Keep this manual in a safe place for future reference. TABLE OF CONTENTS Safety Instructions……………………………...3 Safety Precautions………………………….3 Grounding Instructions……………………..3 Proper Disposal of the Dispenser…………4 Parts Overview……………………………..........4 Proper Installation and Location…………......5 Prior to First Time Use………………………....5 Loading the Dispenser………………………....5-6 Using the Hot Water Tap…………………….... 6 Specifications…………………………………....6 Cleaning and Caring for the Dispenser ….....6 Cleaning the Di
Any other use will void the warranty 11. Do not try to disassemble, modify or repair the appliance by yourself. 12. Do not use the appliance upside down or its side. 13. Do not block the air intake and air outlet. 14. When positioning the appliance, ensure that there is at least a 6” clearance around the appliance. This allows for adequate ventilation. 15. If used with a humidifier, please keep this appliance away from the humidifier. 16. Never use harsh detergents or solvents to clean the appli
Make sure all Ventilation Openings (B) have a minimum clearance of 10” (25cm.) from surrounding walls and other appliances. Before using your SNO Ice Cream Maker, remove the Bowl (C) and Churn (H) and wash in warm water. The Lid (E) and Motor Drive (G) are attached and should be cleaned with a damp cloth. Do not place any part in the dishwasher. Thoroughly dry the Bowl (C) inside and outside and the blade (H) into the Lid/ Churn motor assembly (E/G) and set aside. Plug the Power Cord (K) into a
Keep this manual in a safe place for future reference. TABLE OF CONTENTS Important Safety Instructions………………………………..3 Purification Technology…………………….........................4 Technical Data………………………………………………...5 Parts and Features ……………………………....................6 Control Panel & Remote Control……………….………….7-9 Installation ……………………………………………..........10 Care and Maintenance………………………………........10-12 Troubleshooting………………………...............................13 Warranty …………..………………………..................
Your family and friend will love the results, and never again need you feel guilty that you bought desert because you didn’t have time to make one. Using this SNO Ice Cream Maker is simple and effortless because, unlike other ice cream makers, it has its own freezing mechanism. You don’t need salt or ice, so there’s no mess. It also has a safety feature which makes a beeping alarm if the blade becomes stuck either because of ice on the sidewall of the bowl or because the ice cream has become too
The machine turns to keeping warm mode. collar When the hot water temperature drops below 80.C 2. Press the hot and cold dispenser buttons until / 176.F, the heating system will automatically water runs from both taps resumes. 5. Turn on the cold (green) power switch, the green 5 cooling LED indicator turns on and the cooling system starts. When the cold water reaches a 6. Allow 40 minutes for water to reach the set hot and temperature of approx. 8.C / 46.F, the green light cold temperatures. go
Keep this manual in a safe place for future reference. Introduction With this Whynter SNO IC-2L Ice Cream Maker frozen desert maker, you can have delicious fresh desserts in minutes-not only rich ice cream but silky sorbets, sherbets, Italian gelato, fresh frozen yogurts and refreshing frozen drinks. The possibilities are endless. Your family and friend will love the results, and never again need you feel guilty that you bought desert because you didn’t have time to make one. Using this SNO Ice
Keep this manual in a safe place for future reference. 1 TABLE OF CONTENTS Important Safety Instructions………………………………..3 Technical Data………………………………………………...4 Parts Overview…... ……………………………....................4 Purification Technology…... ………………………………...5 Installation ……………………………………………............6 Filter & Scent Maintenance……………………………….....6-7 Care and Maintenance………………………………............8 Troubleshooting……………………….................................8 Warranty …………..………………………..........................