Cook fish and fowl, vegetables, rice, and even quick breads with ease of preparation and clean-up. Entire meals can be cooked in the 2 large 3 quart steamer bowls, without greasy pots -. and pans or burnt-on food to clean up afterwards And, with our “Instant Steam” technology, your Food Steamer will be producing steam in less than a minute! The following pages contain simple recipes and guidelines for perfect steam cooking. Practice with steaming vegetables and then move on to more sophisticated

111858 – – – Visit us at English-1 – – – FOLD IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: • READ ALL INSTRUCTIONS. • Do not touch hot surfaces. Use potholders when removing cover or handling hot containers to avoid steam burns. • To protect against electrical shock, do not immerse cord, plug or base unit in water or other liquids. • Close supervision is necessary when any appliance is used by or near children

The steaming times thawed seafood and seafood and fish. 2. Most fish and seafood cook Steam in small portions or in amounts as specified. 3. Clams, oysters and mussels may Check the shells to avoid overcooking. 4. You may steam fish fillets in the RICE BOWL. fish plain or use seasoned butter or margarine, 5. Adjust steaming times accordingly. Variety Weight or Number of Pieces Approx. Time (Minutes) Clams in Shell Littlenecks/Cherrystones Crab 1 pound 12 – 14 King Crab, legs/claws 1/2 pound 20 –

Even while food is still cooking, if the water box shows that the water level is low, you can add water accordingly to the water inlet without moving any of the steaming bowls. (Step 2) NOTE: WATER SHOULD NEVER GO LOWER THAN LO (MIN) LINE. TO USE UPPER OR LOWER STEAMING BOWL (Step 3) Place vegetable, seafood or other foods without sauce or liquid into the steaming bowl. Arrange food in center of bowl. Try not to block steam vents. You can use lower steaming bowl as an egg tray by directly placin

For firmer rice decrease water mixed with rice by the same amount. 4. Check doneness and consistency of rice at minimum time specified for each type, stirring rice at the same time. 5. When checking/stirring rice, be careful not to drip the condensate into the rice bowl which would reduce the quality and flavor of the steamed rice. 6. Use only clean water in water reservoir 7. Rice may be seasoned with salt, pepper or butter after steaming. VEGETABLES 1. Clean the vegetables thoroughly. Cut off

• Do not touch hot surfaces. Use pot holders when removing Lid or handling hot containers to avoid steam burns. • To protect against risk of electric shock, do not immerse the Heating Body in water or other liquids. • Close supervision is necessary when any appliance is used near children. • Unplug from outlet when not in use. Unplug before putting on or taking off parts, and allow to cool before cleaning. • Do not operate any appliance with a damaged cord or plug, or after the appliance malfunc

Inner Lid 10. Measuring Cup (160 ml) 4. Inner Pot with Non-Stick Coating 11. Rice Paddle 5. Condensation Collector Cup 12. Electric Cord 6. Cooking Switch 13. Rice Paddle Holder Clip 7. Cooking Indicator Light 14. Rice Paddle Clip Attachment USING YOUR OSTER ® DELUXE MULTI-USE RICE COOKER • Wash the rice in a separate bowl, • Make sure the appliance is unplugged. • Measure raw rice for desired ml). One cup of uncooked rice will to the inner pot. NOTE: Measuring cup provided • Using the measuring

CAUTION: Handle the lid with extreme care, as it may become slippery when wet. 6. Heating plate, thermostat: Grains of rice or other foreign matter may stick to the heating plate. These must be removed to prevent inadequate cooking. To remove cooked rice, smooth sand paper can be used. Smooth out and polish the spot for good contact between the heating plate and the bottom of the inner pot. 7. There are no user serviceable parts inside this appliance. Do not attempt to repair this appliance yo

Use handles or knobs. Use pot holders when removing cover or handling hot containers. 3. To protect against electrical shock, do not immerse cord, plug or rice cooker in water or other liquid. 4. Adult supervision is necessary when any appliance is used by or near children. 5. Unplug from wall outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts. 6. Do not operate this appliance if the cord or plug has been damaged, or after the appliance malfunctio

All rights reserved. OSTER ® is a registered trademark of Sunbeam Products, Inc. In the U.S., distributed by Sunbeam Products, Inc., Boca Raton, FL 33431 In Canada, imported and distributed by Sunbeam Corporation, Limited. Pour les questions de produit: Sunbeam Consumer Service Etats-Unis : 1.800.334.0759 Canada : 1.800.667.8623 ©2004 Sunbeam Products, Inc. Tous droits reserves. OSTER ® est une marque deposee de Sunbeam Products, Inc. Aux Etats-Unis, distribue par Sunbeam Products, Inc., Boca Ra