1. Place the desired amount of rice and recommended amount of water into the rice pot. Refer to the “To Cook Rice” instructions on pages 2 and 3 and begin cooking rice as directed. 2. Refer to the steaming chart below for steaming times. Only those foods that have steaming times similar to the cooking time for the amount of rice being prepared should be placed in the rice cooker at the same time as the rice. For best results, foods with shorter cooking times should be added toward the end of the

The maximum capacity for this rice cooker is 6 cups of cooked rice. Do not place more than 3 rice scoops of uncooked white rice into the unit at one time. Special Instructions for Cooking Brown Rice: Do not cook more than 2 rice scoops of brown rice. For 1 rice scoop of brown rice use the same water mark as for 1 rice scoop of white rice. For 2 rice scoops of brown rice measure out 3 rice scoops (18 ounces or 540 ml) of water and add to the pot. *Cooking times may vary depending on household vol