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Kategorie: Dampfgarer
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USA: 1.800.851.8900 Questions ? N’hesitez pas a nous appeler – nos associes s’empresseront de vous aider. CAN: 1.800.267.2826 .Preguntas? Por favor llamenos – nuestros amables representantes estan listos para ayudar. MEX: 01 800 71 16 100 Le invitamos a leer cuidadosamente este instructivo antes de usar su aparato. 6/17/09 3:53 PM Page 1 Digital Steamer Cuiseur a vapeur numerique Vaporera Digital English ..................... . 2 Francais ................. . 11 Espanol ................. . 20 840

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Kategorie: Dampfgarer
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Do not place on or near a hot gas or an electric burner, or in a heated oven. 11. Extreme caution must be used when moving an appliance containing hot food, water, or other hot liquids. 12. To disconnect, push up the switch, then remove plug from wall outlet. 13. Do not use appliance for other than intended use. 14. Lift and open cover carefully to avoid scalding, and allow water to drip into the cooker. 15. Caution: To reduce risk of electric shock, cook only in removable container. 16. Do not

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Kategorie: Dampfgarer
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8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces. 10. Do not place on or near a hot gas or an electric burner, or in a heated oven. 11. Extreme caution must be used when moving an appliance containing hot food, water, or other hot liquids. 12. To disconnect, push up the switch, then remove plug from wall outlet. 13. Do not use appliance for other than intended use. 14. Lift and open cover carefully to avoid scalding, and allow water to drip int

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Kategorie: Dampfgarer
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Eastern Standard Time) Keep this number for future reference! 840023600 STM U&C MECH 4/14/94 11:19 AM Page 2 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use pot holders when removing cover or handling hot containers. 3. To protect against electrical shock, do not immerse cord, plug, or base unit in water or other liquid. 4. Close supervision is n





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