This will help to reduce the risk of fire, electric shock, or injury to persons. ■ Remove all packaging materials from your appliance. If the installer has not set up your appliance, do it now. ■ Install according to instructions. To insure proper installation and servicing,follow the installation guide which came with this appliance. ■ Be sure to have a qualified service technician install and ground this appliance. ■ Plug into rated outlet: 120 Volts AC, 5 amp minimum circuit requirement.

(see figures 15-17). Fig. 16 Fig. 17 8 TEMPERATURE SETTINGS SUGGESTED TEMPERATURES TO KEEP FOODS HOT FOOD TEMPERATURE SLIDE KNOB COVERED/ POSITION UNCOVERED Beef** Rare Low Moist Covered Medium Med Moist Covered Well Done Med Moist Covered Bacon High Crisp Uncovered Bread Dough Proofing Moist Covered Casseroles Med Moist Covered Chips High Crisp Uncovered Cooked Cereal Med Moist Covered Eggs Med Moist Covered Fish, Seafood Med Moist Covered Fried Foods (all) High Crisp Unc

All other servicing should be referred to a qualified Service Technician. Service Technicians must disconnect the power supply before servicing this appliance. ■ When using the warming drawer: DO NOT TOUCH THE INTERIOR SURFACES or the exterior area immediately surrounding the door until it has had sufficient time to cool to avoid burn injuries. ■ Clean the warming drawer with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the appliance while it is hot. Some cleaners prod

- J . s < n O ^ [ ■ Mi BFG-30BGD 30" Dual Side Burner/Griddle with optional cart, side shelves, wood inserts and back bar With the Dual Side Burner/Griddle unit of the Liberty Collection you have the ability to prepare delicious dishes that are not customarily cooked outside. Add pancakes and bacon to your outdoor breakfast menu with ease using the large griddle surface. This unit even allows you to effortlessly host an omelet bar in your outdoor kitchen. ADDITIONAL FEATURES:

Because of its unique features, we have developed this Use and Care Guide. It contains valuable information on how to properly operate and maintain your new Warming Drawer for years of safe and enjoyable use. To help serve you better, please fill out and submit your Ownership Registration by visiting our website at and selecting "Customer Service" on the home page and then select "Ownership Registration". You may also submit the enclosed Ownership Registration Card by mail to the address below.

It contains valuable information on how to properly install and maintain your new Professional Access Drawers for years of safe and enjoyable use. To help serve you better, please fill out and submit your Ownership Registration by visiting our website at and selecting “Customer Service” on the home page and then select “Ownership Registration” or submit the enclosed Ownership Registration Card to the address below. In addition, keep this guide handy, as it will help answer questions that may ari

Use a portable meat thermometer to check internal temperatures. 9 SERVICE HOW TO OBTAIN SERVICE: Before you call for service: 1) Is the circuit breaker tripped or the fuse blown? 2) Is there a power outage in the area? For warranty service, please contact your local service provider or DCS Customer Care Representative at (888) 281-5698. Before you call, please have the following information ready: ■ Model Number ■ Serial Number ■ Date of installation ■ A brief description of the probl

By rotating the dial clockwise to the high position, the drawer will reach a temperature of approximately 230°F. To Use: Turn the thermostat dial to a temperature setting; High Medium Low Proofing ■ If you will be using the tray, preheat it while preheating the warming drawer. ■ Preheat any empty serving dishes to be used, while preheating the drawer. ■ Add cooked, hot food in its cooking container or heat-safe container. ■ Aluminum foil may be used to cover food containers. _CAUTION Do

All parts of the drawer can be cleaned with a hot soapy damp cloth, rinsed, dried and buffed with a heavy pile cloth. Always try this first, as it is the mildest cleaning procedure. ¦ Be sure the Warming Drawer is turned off and the appliance is cool before using any type of aerosol cleaner on or around the appliance. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode. ¦ Use the mildest cleaning procedure first. Some brands of cl

3): Note: The cutout of each corner should be 90. for the Access Drawers to fit properly. A 90. B C Vent* CUTOUT DIMENSIONS MODEL A (+0,-1/8) B (+1/8,-0) C ADR48 46” 20” 24-1/2” min. (all models) ADR36 34” 20” ADR30 28” 20” ADR24 22” 20” Vent* Vent* Optimal support locations * Island installation to use minimum of 3 vents providing 10 sq. in. per vent (typical). Fig. 3 2. Place 2 X 4s to provide support for the Access Drawers structure in the locations indicated in the figure below (Fig. 4). 3.