4. Service Manual for Amanaa This manual is to be used by qualified appliance technicians only. Amana does not assume any responsibility for property damage or personal injury for improper service procedures done by an unqualified person. RS2420002 Revision 5 July 1999 Important Information Pride and workmanship go into every product to provide our customers with quality products. It is possible however, that during its lifetime a product may require service. Products should be serviced only by

Birds have a very sensitive respiratory system. Fumes released during an oven self-cleaning cycle may be harmful or fatal to birds. Fumes released due to overheated cooking oil, fat, margarine and overheated non-stick cookware may be equally harmful. ELECTRICAL CONNECTION Appliances which require electrical power are equipped with a three- prong grounding plug which must be plugged directly into a properly grounded three-hole 120 volt electrical outlet. Always disconnect power to appliance befor

When finished, turn control to OFF position. SURFACE ELEMENT CONTROL SETTINGS WHEN TO USE SETTING LO Use to prepare food at less than boiling temperatures or to simmer. MED Use to maintain boiling of larger amounts of food, low temperature frying. HI Use to bring food to boiling temperatures. When food is boiling temperature setting should be reduced to LO through MED. Indicator Light. WARNING ! To avoid risk of electrical shock or serious personal injury, • never cook on a broken smoothtop cook

Model Number __________________________________ Manufacturing (P) Number _________________________ Serial Number (S/N) ______________________________ Purchase Date __________________________________ Dealer Name ___________________________________ Dealer Address _________________________________ Dealer Phone ___________________________________ Keep this manual and your sales receipt together in a safe place for future reference or if warranty service is required. For answers to questions or to lo

7. Do Not Use Water On Grease Fires—Smother fire or flame, or use dry chemical or foam-type extinguisher. 8. Use Only Dry Potholders—Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch elements. Do not use a towel or other bulky cloth. CAUTION ! • Do not store items of interest to children in cabinets above a cooktop or on the back of a cooktop—children climbing on the cooktop to reach items could be seriously injured. SURFACE COOKING UNIT. 1. Use

The single lines indicate that only the inner element is being used. OFF MED LO LO MED Dual Radiant Element Control Knob To operate the inner and outer element push in and turn the control knob to the double line settings. To operate only the inner element push in and turn the control knob to the single line settings. The dual radiant element will cycle on and off to maintain desired heat setting. When finished, turn control knob to OFF position. 11 RS2420002 Rev. 5 Operating Instructions Operat

Consumer: Please read and keep this manual for future reference. Keep sales receipt and/or cancelled check as proof of purchase. Model Number Serial Number Date of Purchase In our continuing effort to improve the quality and performance of our cooking products, it may be necessary to make changes to the appliance without revising this guide. If you have questions, call: 1-800-688-9900 (U.S.A.) 1-800-688-2002 (Canada) 1-800-688-2080 ( U.S. TTY for hearing or speech impaired) (Mon.-Fri., 8 am-8 pm

Turn control to LOW setting long enough to soften spilled material. Wipe up excess spill with dry cloth. Allow top to cool and carefully scrape area with a safety scraper held at a 30-degree angle. Follow with routine cleaning. Hard water spots Condensation from cooking can cause minerals found in water and acids in food to drip onto smoothtop and cause gray deposits. Spots are often so thin they appear to be in or under smoothtop. Mix smoothtop cleaner conditioner with water and apply thick pas