. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. . Always attach temperature control to the skillet first, then plug cord in the wall outlet. To disconnect, remove the plug from the wall outlet. . Do not use the appliance for other than intended use. SAVE THESE INSTRUCTIONS 12 GROUNDED This product Do not attempt result in the risk of whether the outlet is POLARIZED PLUG (Non This appliance has a polarized electric shock, this plug will in the outl
Note: Use only the temperature control provided • The cooking capacity of this appliance is READY TO COOK A 177c150c205c121c300F350F50F400FMB 1. Make sure the variable temperature control is set to “Min”. Insert the probe firmly into the socket found at the side of the appliance (A). Be sure the control is securely inserted. Note: Always attach the control to the pan before plugging into an outlet. 2. Uncoil cord and plug into standard electrical outlet. Turn the variable temperature control
2. To preserve the nonstick coating, spread a light coating of cooking oil over the inside surfaces. Remove excess oil with a cloth or paper towel. You will not have to condition the coating again. Ready to Use your Skillet 1. Insert the probe firmly into the socket (A). Important: Make sure the control is securely inserted. 2. Plug unit into an AC electric outlet. 3. Turn temperature control to desired setting or according to your recipe. The indicator light comes on. The desired temperature sh
l. de C.V. This product contains no user serviceable parts. Refer service to qualified 800 number on cover of this book. Please DO NOt return the product to the place Presidente Mazarik No 111, 1er Piso service personnel. of purchase. Also, please DO NOt mail product back to manufacturer, nor bring it Modelo: Col. Chapultepec Morales, Mexico d.F to a service center. You may also want to consult the website listed on the cover of tO CleAN: deleg. Miguel Hidalgo this manual. 1. Unplug the cord and
the following: . The use of attachments not recommended by . Read all instructions. the appliance manufacturer may cause fire, . Do not touch hot surfaces. Use handles or electric shock or injuries. knobs. . Do not use outdoors. . To protect against electric shock, do not spill . Do not let cord hang over edge of table or on or immerse cord, plug, or temperature counter, it can be accidentally pulled or touch control in water or other liquids. hot surfaces. . Close supervision is necessary when
To preserve the nonstick coating, condition the Pan by spreading a light coating of cooking oil over the inside surfaces. Wipe away excess oil with a paper towel. Do not use nonstick cooking spray to condition. You will not have to re-condition again after first use. NOTE: Only use the Temperature Control provided with this Skillet. Other controls may fit but will not provide proper performance. A 1. Set the Temperature Control to “Off” and push the Probe firmly into the socket on the Skillet Pa
ASSEMBLE BEFORE FIRST USE 1. Place the Skillet Pan upside down on a table or counter and remove the screws. Be sure the metal washers remain in place over the holes. 2. Position each Handle overhanging the edge of the counter for easier assembly so that the holes in the Handles line up with the holes in the raised “mounting” area on the bottom of the Skillet Pan. NOTE: For models with the Tilt-Leg Feature, decide which side of the Pan you would like to have raised (see “Tilt-Leg Feature”). We re
This feature is great for pan broiling and basting foods while cooking. To use, pull the Leg straight down so that it stands under the handle (B). Be careful not to pull too far as you may break it. Caution: Be careful not to push down on or strain the tilt-leg. Care and Cleaning This product contains no user serviceable parts. Refer service to qualified service personnel. 1. Unplug the cord, remove the temperature control by pulling it straight out, and allow the skillet pan to cool completely
Foods at room temperature need less cooking time than foods taken from the refrigerator. You might need to reduce the temperature/time for small quantities of food. Choose one of the following for grease or fat, depending on personal preference: butter, margarine, oil, shortening, drippings. PAN FRYING AND COOKING Food Preheat Approx. Temp Approx. Time/Mins. Directions BACON Regular Slices, up to 8 No 325°F 163°C 10-12 Place in COLD Skillet. Separate slices when positioned in Pan. Turn as necess
. do not use outdoors. . do not let cord hang over edge of table or counter, or touch hot surfaces. . do not place on or near a hot gas or electric burner, or in a heated oven. . extreme caution must be used when moving an appliance containing hot oil or other hot liquids. . Always attach plug to appliance first, then plug cord in the wall outlet. To disconnect, turn any control to oFF, then remove plug from wall outlet. . do not use appliance for other than intended use. SAVe tHeSe iNStrUctiONS