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Hersteller: Electrolux Dateigröße: 2.82 mb Dateiname: Unterrichtssprache:

For Control Pad satisfactory use of your oven, become familiar with the various features and functions of Features the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. OVEN COOK CLOCK--Use START--Useto start BROIL--Use PREHEAT--0 THRU 9 TIME--Use to to set the time all oven features (not to select Use with NUMBER PADS enter the length of of day. (See used withOven Light). variable Broil normal Bake --Use to enter the baking time, page 16). feature (See pad (See page temperature and page 24). 20). times. STOP TIME--Use with '# / • BAKE, OVEN COOK TIME, and CLEAN to 2 3 programa Delayed Time Bake or Delayed Self 45:6 Cleaning cycle stop __ time, S_ CLEAN 789 KITCHEN TIMER ON/ TIME OFF--Usetosetor J cancel the Kitchen Timer. KITCHENOVEN _ • , TIMER _GHr The Kitchen Timer does IMER//// not start or stop cooking o_.'_ / o_,vo_ \ FOOD i/ TEeO"'ES / BAKE--MEATS, OVEN LOCKOUT--CLEAR/OFF--Use (i;:E;;:leua7sle_o_;leeCtptah;eS;_f)_i_CiiOe_N / CAKES & Use to disable all to cancel any oven f Use to enter the oven features (See mode previously BREADS-OVEN LIGHT--Convection normal Use to select page 18). entered except the Use to turn the Bake feature Bake Oven Lockout,time of the Meats, oven lights on (See page 26). feature, Cakes and day and minute timer. Press CLEAR/OFF to and off (See (See page Breads cooking page 34). 21). feature, (See stop cooking. page 25). Minimum All of the features listed have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each and time a control pad is touched (the Oven Lockout pad is delayed by 3 seconds). Maximum An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature. Control FEATURE MIN. TEMP./TIME MAX. TEMP./TIME Pad PREHEAT TEMP. 170°F / 77°C 550°F / 288°C Settings BAKE TEMP. 170°F / 77°C 550°F / 288°C BROIL TEMP. 4OO°F/ 205°C HI-55O°F / 288°C KITCHENTIMER 12Hr. 0:01 Min. 11:59Hr./Min. 24 Hr. 0:01 Min. 11:59 Hr./Min. CLOCKTIME 12Hr. l:OO Hr./Min. 12:59 Hr./Min. 24 Hr. O:OOHr./Min. 11:59 Hr./Min. OVEN COOK TIME 12 Hr. 0:01 Min. 11:59 Hr./Min. 24 Hr. 0:01 Min. 23:59 Hr./Min. STOP TIME 12 Hr. l:OO Hr./Min. 12:59 Hr./Min. 24 Hr. O:OOHr./Min. 23:59 Hr./Min. CLEAN TIME 2 hours 4 hours CONVECTION BAKE 300°F / 149°C 550°F / 288°C 15 Setting the Clock FEATURE OVERVIEW • Setting the Clock _M_DOw. ............................... Changing between24 hour display 12 or ....................... KI_HEN O_R MEA_P_ :,f_KES BREA_ TIMER LIGHT Ot_VOFF OI_OFF FOODCATEGORIES Setting the Clock The CLOCK O pad is use...

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