USA: 1.800.851.8900 Questions? N’hesitez pas a nous appeler – nos associes s’empresseront de vous aider. CAN: 1.800.267.2826 .Preguntas? Por favor llamenos – nuestros amables representantes estan listos para ayudar. MEX: 01 800 71 16 100 Le invitamos a leer cuidadosamente este instructivo antes de usar su aparato. 11/24/08 9:29 AM Page 1 Stovetop-Safe Premiere Cookware Slow Cooker Mijoteuse Olla de coccion English ...................... 2 Francais .................. 15 Espanol ..................

Remove browned chicken from stovetop- safe cookware and set aside. 3. Add any remaining olive oil to stovetop- safe cookware and cook onions until translucent and slightly browned. 4. Add chicken to onions in stovetop- safe cookware. 5. Add 1 cup (250 ml) chicken stock and combine. 6. Place thyme sprigs on top of mixture, cover, and place stovetop- safe cookware in slow cooker base. Cook on HIGH for 3 hours or LOW for 6 hours. 7. Combine softened butter with flour. 8. Remove stovetop- safe cookw

Probe Mode (cont) CookingHeatDesiredActualTempTempSettingTimeGRAMTempTempSettingTimeMANUALENTERPROBE8 Press ENTER. COOK will display and 3 second beep will sound. NOTE: Unit will automatically start in 20 seconds if ENTER is not pressed. 840161401 nv01.qxd 7/6/07 8:20 AM Page 9 Cooking Guide for Probe Cooking Guide Probe Per USDA food safety guidelines. Visit foodsafety.gov for more information. FOOD/WEIGHT LOW HIGH DESIRED TEMP Beef Roast (3 lbs/1.5 kg) 3-4 hours 1.5 hours 145.F/63. C Beef Bris

USA: 1.800.851.8900 Questions? N'hesitez pas a nous appeler – nos associes s'empresseront de vous aider. CAN: 1.800.267.2826 .Preguntas? Por favor llamenos – nuestros amables representantes estan listos para ayudar. MEX: 01 800 71 16 100 Le invitamos a leer cuidadosamente este instructivo antes de usar su aparato. 10/7/08 1:11 PM Page 1 Ice Cream Maker Sorbetiere Maquina de hacer helados English ...................... 2 Francais .................. 12 Espanol .................. 22 840173901 ENnv0

Use only an extension cord rated 10 amperes or greater. Care must be taken to arrange extension cord so that it will not drape over a countertop or tabletop where it can be tripped over or pulled on by children. 2 ■*///:? 2 4 : -> i ray e J ( X , 1 ) -e Know Your Slow Cooker Parts and Features How to Use Your Slow Cooker 1. Before first use, wash Cover and Crock in hot, soapy water. Rinse and dry. Do not immerse Base in water. 2. Prepare recipe according to instructions. Place food in Cr

Questions? Please call us – our friendly associates are ready to help. USA: 1.800.851.8900 CAN: 1.800.267.2826 MEX: 01 800 71 16 100 Le invitamos a leer cuidadosamente este instructivo antes de usar su aparato. 3-in-One Hot Beverage Center Centre de boissons 3 en 1 Centro de Bebidas 3 en Uno English ...................... 2 Francais .................... 8 Espanol .................. 14 (Validity is unknown) Signed by NRJ Time: 2007.03.12 16:08:30 -05'00' Reason: I am approving this document Locat

Place all ingredients in the crock, cover and refrigerate overnight. In the morning, simply place crock in the slow cooker and select the temperature setting. • Meat and poultry require at least 7 to 8 hours on Low. Do not use frozen meat in the slow cooker. Thaw any meat or poultry before slow cooking. If You’ve NEVER Used a Slow Cooker Cooking in a slow cooker is easy but You’ll soon be convinced that a slow different from conventional methods. cooker is a necessity. There are also Take a few

Cuire seulement dans le plat fonctionne pas bien, ou a ete echappe ou endommage d’une amovible. maniere quelconque. Pour obtenir des renseignements sur 14. Eviter les changements soudains de temperature, tels que l’ajout l’examen, la reparation ou l’ajustement de l’appareil, telephoner de nourriture sortant du refrigerateur dans un plat chauffe. a notre service a la clientele. Le numero est sans frais. 15. Ne pas utiliser l’appareil electromenager a une fin autre que celle prevue. CONSERVEZ CES

Cooking on the LOW setting will result in more tender meat. Chili 1 lb. (450 g) ground beef 2 lb. (907 g) ground beef 1. Combine beef, chili seasoning, diced tomatoes 1 1.5 oz (40 g) envelope 2 1.5 oz (40 g) envelopes and kidney beans in crock. chili seasoning chili seasoning 2. Cover and cook on HIGH for 4 hours, LOW for 8 1 14.5 oz. (411 g) 2 14.5 oz. (411 g) hours or until temperature is at least 160.F (71.C). can diced tomatoes can diced tomatoes 1 16 oz. (453 g) can kidney 2 16 oz. (453 g)

.. c cco oom mm for more delicious recipes, Cooking Chart tips, and to register your product online! For best results, fill the crock at least half- RECIPE INGREDIENTS 3-5 QT/L INGREDIENTS 6-7 QT/L INSTRUCTIONS SIZE SLOW COOKER SIZE SLOW COOKER Beef Pot 2 lb. (907 g) beef pot roast 3-5 lb. (1.3-2.2 kg) beef pot roast 1. Season roast with salt and pepper. Roast 1 teaspoon (5 ml) salt 1-1/2 teaspoons (7.5 ml) salt 2. Over medium-high heat, brown roast on all sides. 1/2 teaspoon (2.5 ml) pepper 1 t