Stimmen - 2, Durchschnittliche Bewertung: 4.5
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Anleitung Zusammenfassung
Retighten bolts. When this is complete, check to see if the agitator shaft coupling slides freely for easy removal of the agitator. 4. Once positioned and leveled, permanently secure the kettle’s flanged feet to the floor using 1/2 x 2 I/2 inch lag bolts and floor anchors (supplied by the installer). Two bolts per leg are required to secure each of the flanged feet. GAS WATER It is recommended that a sediment trap (drip leg) be installed in the gas supply line. If the gas pressure exceeds 14” water column, a pressure regulator must be installed, to provide a maximum of 14” water column gas pressure to the gas control valve. Connect the gas supply piping to the input side of the gas control valve. Location and pressure data are shown on the specification sheet. Installation must be in accordance with local codes and/or the National Fuel Gas Code ANSI Z223.1-1988 (USA) or the Installation Codes for Gas Burning Appliances and Equipment CANI B149.1 and B149.2 (Canada). Use a gas pipe joint compound which is resistant to L.P. gas. Test all pipe joints for leaks with soap and water solution. Ensure that the gas pressure regulator is set for the manifold pressure indicated on the gas rating plate. The appliance and its individual shut-off valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psi (3.45 kPa). The appliance must be isolated from the gas supply piping system by closing its individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.45 kPa). The sealed jacket of the gas-fired kettle Is precharged with the correct amount of a water-based formula, and therefore, no water connection Is required to the kettle jacket. CLEANING After installation the kettle must be thoroughly cleaned and sanitized prior to cooking. WARRANTY Our Company supports a worldwide network of Maintenance and Repair Centres. Contact your nearest Maintenance and Repair Centre for replacement parts, service, or information regarding the proper maintenance and repair of your cooking equipment In order to preserve the various agency safety certification (UL, A.G.A., NSF, ASME/Ntl. Bd., etc.), only factory-supplied replacement parts should be used. The use of other than factory supplied replacement parts will void warranty. ELECTRICAL Electrical installation must be in accordance with local codes and/or the National Electric Code ANSI/NFPA 701990 (USA) or the Canadian Electrical Code CSA Standard C22.1 (Canada). The kettle must be electrically grounded by the installer A separate fused disconnect switch must be supplied and installed in the high voltage electrical supply line. The wire gauge size and electric supply must match the power requirements specified on the kettle’s rating plate. The waterproof conduit enclosed permanent copper wiring must be adequate to carry the required current at the rated voltage. Refer to the specification sheet or rating label for electrical specifications and location of electrical connections. Remove the screws securing the component cover (located to the left rear side of kettle), and remove the cover. A wiring diagram is affixed to the inside of the cover. Feed conduit enclosed permanent copper wiring through the cut-out in the bottom of the console and fasten to the terminal block. Fasten the ground wire to the ground lugs connected to the frame, beside the terminal block. Replace the console cover and secure it with the screws. SPECIFICATION DRAWING -STATIONARY MODELS ELECTRICAL SUPPLY VOLTS: 208/240 PHASE: 3 AMPS: 15 FREQ: 60 HZ APPROVALS AGA CGA NSF Dieses Handbuch ist für folgende Modelle:
Andere Küchengeräte - HA-MKGL-100-CC (2.62 mb)
Andere Küchengeräte - HA-MKGL-100-CC-T (2.62 mb)
Andere Küchengeräte - HA-MKGL-100-T (2.62 mb)
Andere Küchengeräte - HA-MKGL-60 (2.62 mb)