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. CLEANING YOUR RANGE • Disconnect the A/C from the main power box or designated circuit breaker, turn off the range, make sure all surface units are off and cool before removing anything, then remove all items including shelves and rack. • Wash the inside surfaces with a warm water and baking soda solution. The solution should be about 2 tablespoons of baking soda to a quart of water. • Wash the shelves and rack with a mild detergent solution. • The outside of the range should be cleaned with mild detergent and warm water. • Wring excess water out of the sponge or cloth when cleaning area of the controls, or any electrical parts. • Wash the outside cabinet with warm water and mild liquid detergent. Rinse well and wipe dry with a clean soft cloth. • Do not use steel wool or steel brush on the cook-top. . CLEANING SURFACE UNITS AND REFLECTOR BOWLS • Disconnect the A/C from the main power box or designated circuit breaker and turn off the range to make sure that burners are off and cool before removing burners and reflector bowls. • Removing the burners and reflector bowls as following: • Lift the edge of the unit opposite from the receptacle, just enough to clear the reflector bowl. • Pull the surface unit gently out of the mounting receptacle. • After the unit has been removed, the reflector bowl can be lifted out of their mounting. • Clean the burners and reflector bowls with mild detergent and warm water. Wring excess water out of the sponge or cloth when cleaning them. • Replace the burners and reflector bowls as following: • Line up the opening of the reflector bowls with the burners receptacle, hold the surface unit as level as possible with the terminal just positioned into the receptacle, then push the surface units’ terminal into the receptacle. • When the terminal is pushed into the receptacles as far as it will go, push down the edge of the surface unit opposite the receptacle. NOTE: Do not immerse burners in water or any other liquids. . LIFT-UP COOKTOP You can access the area beneath of the cooktop for cleaning purposes by lifting up the cooktop. In order to do: • Hold the cooktop from front left and right corners of cooktop and pull it up. • After lifting up the cooktop high enough, set the support rod into place as shown. • Leave the cooktop on the tip of support rod. • Wipe with warm soapy water. Use a soapy steel- wool pad on heavily soiled areas. • To lower the cooktop, lift the cooktop holding from the front edge. Replace the support rod to its previous place. Lower the cooktop in its place. During replacement of the cooktop, be sure that the front edge of cooktop covers the upper edge of control panel. NOTE: Do not drop the cooktop. Personal injury or damage to the cooktop frame could result. . REMOVABLE STORAGE DRAWER For cleaning, you can remove the drawer by pulling it out until the stop point and lifting it up. Never store any flammable material in the drawer. . REPLACING THE OVEN LIGHT Before any maintenance is started involving electrical parts of the appliance, it must be disconnected from the power supply. • Let the oven cavity and broil burner cool down. • Switch off the electric supply. • Remove the protective cover. • Unscrew and replace the bulb with a new one suitable for high temperature (300°C ~ 570°C) having the same specifications: 240V 60Hz, 15W, E14. • Replace the protective cover. NOTE: Oven bulb replacement is not covered by your guarantee. PROBLEMS WITH YOUR ELECTRIC RANGE? You can solve many common appliance problems easily, saving you the cost of a possible service call. Try the suggestions below to see if you can solve the problem before calling the servicer. TROUBLESHOOTING GUIDE PROBLEM POSSIBLE CAUSE Surface units will not maintain a rolling boil or frying rate is not fast enough • You must use pans that are absolutely flat. • Pan bottoms should closely match the diameter of the surface unit selected. Foods cook slowly • Improper cookware being used. Surface units do not operate • You have blown a household fuse or tripped a circuit breaker. • The surface units are not plugged in all the way. • You have not set the control knobs correctly. Control knobs will not turn • If it is a surface unit control knob, you are not pushing in before turning. • If it is oven control knob, you are trying to turn the knob to wrong direction. Oven light does not work • Light bulb is loose or defective. • Switch operating oven light is broken. Oven does not work • You have blown a household fuse or tripped a circuit breaker. • You have not set the control knobs correctly. Food does not broil properly • The oven control knob is not set at Broil. • Improper rack position being used. • Cookware is not suited for broiling. • Oven thermostat is defective. Food does not bake properly • The oven control knob is not set properly. • Rack position is incorrect. • Incorrect cookware or cookware of improper size is being used. • Oven thermostat is defective. SERVICE FOR YOUR WINE CHILLER We ...

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