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Hersteller: Back To Basics Popper Dateigröße: 209.92 kb Dateiname: d53515ce-dd0e-4a0e-943e-9c8f90cca7bb.pdf Unterrichtssprache:

now you can create and enjoy gourmet dipped apples and other treats at home. your new Microwave apple Dipper is warranted to be free from manufacturing defects for ninety (90) days from the date of purchase. For warranty service, please contact the Focus electrics customer Service Department at 1-866-290-1851 or by e-mail atservice@focuselectrics.com. The manufacturer reserves the right toreplace or repair the item at its sole discretion. This warranty does not cover damage by misuse, abuse, accident, or negligence. apurchase receipt is required before warranty service is rendered. Safety PrecautionS • Do not use the Microwave apple Dipper for other than intended use. • only use in microwave; do not use on stove-top or in oven. • Use hot pads/oven mitts to remove bowl from microwave; bowlmay be hotter than contents. • Use caution during use - melted candy is very hot and can cause severe burns. • Do not put leftover melted candy down the sink drain or in thegarbage disposal. uSe and care • Prior to first use and after use: hand wash dipping bowl, lid and dipping utensil in warm, soapy water. Use a non-abrasive cleaning product only. rinse thoroughly and completely dry all parts. • Do noT wash in the dishwasher. • after cooking, if melted candy remains in the bowl, microwave on “low” power until melted. Use the pouring spouts on the 1 dipping bowl’s top edge to pour candy into a dish or into a garbage container. Do not put melted candy down the sink drain or in the garbage disposal. Melting inStructionS 1. To Melt Caramels: use a 14-ounce bag of caramels. Unwrap each piece and place in the dipping bowl. add water per microwave directions on caramel package. place cover on dipping bowl. Microwave per package instructions untilcaramels are completely melted. 2. To Melt Chocolate/Candy Chips: use a 12-ounce bag of chocolate chips or other flavored baking chips. Place in dippingbowl. cover with lid. Microwave per package instructions. 3. To Melt Baking Chocolate Bars: break bars in half. Place desired amount in dipping bowl, cover and microwave perpackage directions. HelPful tiPS 1. Dipping Bowl has two pour spouts/indentations on the top edge. Use to slowly drizzle melted candy over apples or other foodssuch as cakes, brownies and cookies. These pour spouts are also great for emptying the dipping bowl and as a support forthe apple stick during the candy-coating process. 2. a dipping Fork/Utensil is included with the apple Dipper. Use this for dipping smaller food items and pretzel twists. 3. Apple Selection: Use a slightly tart, crisp apple. “Fuji” apples make great dipped apples because of their crispness, sweetslightly spicy flavor and great holding power. “Granny Smith” apples are more tart and provide a good contrast of flavors withsweeter toppings. Try different apple varieties to find your favorite or use a selection of apple types with different toppings. 2 4. never allow water/moisture to come in contact with melting chocolate. water can make...

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