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3 it may be necessary to spoon caramel over the last apples as the amount of dipping caramel is reduced. 6. place dipped apples in refrigerator to cool for at least 1 hour or until ready to serve. remove from refrigerator and let stand at room temperature for 15 minutes before serving. Store anyremaining dipped apples in refrigerator. cHocolate double-diPPed aPPle inStructionS 1. prepare apples and coat in caramel per instructions above. refrigerate caramel dipped apples for at least 15 minutes before dipping in chocolate. 2. Melt chocolate chips or Baking chocolate Bars using melting instructions above. refer to directions on the chocolate package for microwave power/temperature and time requirements. Different brands vary so follow specific package instructions for each type of chocolate used. 3. repeat steps 4 through 6 in caramel Dipped apple instructions above. gourMet aPPle toPPingS and decorationS Turn your caramel or double-dipped apples into special gourmet treats! Just cover or decorate using the following toppings forprofessional looking (and great tasting!) dessert confections. Terrific for entertaining and special family treats. Or wrap in clear food wrap, tie with a ribbon bow around the stick and you have agreat gift for friends and family! directions: after removing apple from caramel or chocolate, immediately roll apple in topping or sprinkle over the apple. if desired, gently press topping into the melted candy coating. 4 Suggested toppings: 1. chopped nuts, cashews or peanuts - use different nuts mixed together for a “Mixed nut” treat. 2. Crushed or Chopped Candy Bars -toffee bars add a wonderful flavor! 3. candy Sprinkles - seasonal colors add a special holiday look. 4. Mini candy-coated chocolates and peanut Butter pieces - add special colors and flavors 5. cinnamon Sugar - great on caramel apples coated in white chocolate 6. Crushed Sandwich Cookies -adds flavor, color and texture 7. crushed hard candy - peppermints create a unique look and add a “mint” flavor to chocolate 8. Gummy worms - especially fun for kids of all ages! additional apple decorating tips: Be creative! Use these other decorating ideas or come up withyour own special creations. 1. For an extra special apple, roll in nuts after caramel coatingand then dip in chocolate. 2. when double-dipping, do not completely coat the apple with chocolate. leave a band of caramel showing around the top 1/3 of the apple. 3. Use prepared frosting in tubes with a decorator tip to adddesigns around the top of the apple or from top to bottom. 4. Using melted chocolate, gently drizzle with a spoon from thetop of the apple down over the sides or drizzle in a random pattern over the entire apple. Use a different color and flavor of chocolate or try peanut butter or butterscotch chips to add special flavors. 5 otHer gourMet diPPed treatS Fresh and dried fruits, pretzels in all shapes and sizes, cake cubes, marshmallows, and whole nuts are great dipping foods for specialtreats and g...

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