• Pans that conduct heat slowly (such as glass- Note: The flame size on a gas burner should match the ceramic) should be used with low or medium cookware you are using. flame unless you are cooking with a large amount of liquid. The Rotisserie System Stainless Steel Outdoor Cooking Center Rotisserie system (on some models) The rotisserie system is designed to cook items from the back of the grill using infrared heat. The rotisserie burner is an infrared type which provides intense searing radian

To light the rotisserie burner Open the lid. Push the control knob to the LITE position. Press the safety valve button, hold in, and begin turning the rotary ignitor button located next to the control knob. It may be necessary to turn the ignitor knob several times until the burner lights. You will hear a snapping sound. At the same time, a spark will be provided at the safety probe. Once the burner ignites, hold the safety valve button in for about 10 seconds or until the burner remains lit. Th