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2) The clearances shown in Fig. 5 pg. 10 are required for all types of backguard installations. 3) The cooktop is designed to hang from the countertop from its side flanges. The countertop, however, must be strong enough to support this heavy cooktop. It may be necessary to add a supporting cleat along each side or other form of support such as a 2”x 4”corner brace on each side, or a deck to set the cooktop on. See Fig.1. 4) The cooktop can be installed in various positions with the front either flush or projecting, depending on the countertop depth. See Fig. 2 & Fig. 4 (cooktop side view). 5) Establish the centerline of the desired cooktop location. It should be the same as the center of the overhead ventilation hood. G H F D E Min. 48" Wide Hood Min. 36" Wide Hood I 16" Electrical and Gas Supply. 2" 13" Max. 12" Min. to Combustible Material , Each Side CAUTION 36" Min. to combustible material , from cooking surface Cooking Surface2" x 4" corner support (if required) 18" Min. A C B As defined in the "National Fuel Gas Code" (ANSI Z223.1, Latest Editon). The level of the cooktop must be at the same level or above the countertop level. Fig. 1 CS Cooktop Models A B C D E F G H CS 48 Models 47-7/8” 26-1/2” 8-7/16” 46-5/16” 22-3/4” 8” 7/8” 0-2-1/2” CS 36 Models 35-7/8” 26-1/2” 8-7/16” 34-15/16” 22-3/4” 8” 1/2” 0-2-1/2” 8 CABINET PREPARATION STEP 3: (CONTINUED) 6) Cut the openings for the following installation: • Standard counter top installation, see Fig. 5A • Deep counter or island installation, see Fig. 5B NOTE: If the deck is used, the sides or bottom of the cutout may be solid combustible or non-combustible material. If the bottom is solid, provide a 6" x 6" cutout in the left rear corner for the gas inlet and power cord clearance. Front projects outward as shown from standard depth cabinet. Flush with cabinets Front flush with cabinets; a minimum of 25 3/4” cabinet depth required Fig. 2 Counter-Sunk Screws Fig. 3 9 CABINET PREPARATION Countertop Level Cabinet face for installation with projecting control panel Cabinet face for installation with flush control panel 8 7/16” 3”To Center Line of Gas Inlet 1/2” 22 3/4” 23 1/4” 2 1/2” 1/2” 26 1/2” 5/8” Fig. 4 30" 26-1/2" 12" Min. to Combustibles without Backguard 15/16" 12" Wall Mount Low Backguard Base Cabinet Wall Mount Full Backguard 36” Min. to Combustibles 36” Min. to Combustibles A B Fig. 5 10 BACKGUARD INSTALLATION STEP 4: BACKGUARD KITS: The backguard is located as shown in Fig. 6. Secure the backguard to the wall behind the cooktop. Specific instructions for installation of the full backguard or low backguard can be found packaged with the backguard. See also page 5. The backguard must be installed when there is less than a 12" clearance between combustibles and the back of the cooktop (above the cooking surface, see Fig. 5, page10). Fig. 6 Wall Mount Full Backguard (Model #’s BGS-3030, BGS-3036, BGS-3048) Wall Mount Low Backguard (Model #’s BGS-1230, BGS-1236, BGS-1248) 11 ELECTRICAL / GAS CONNECTIONS STEP 5: ELECTRICAL CONNECTIONS Receptacle Box Cover Plate Three Prong Receptacle Power requirements Cooktop: Three Prong Plug • 120 VAC, 60 Hz., single phase 7 Amp. • CS-48: 15 Amp. Max. • CS-36: 15 Amp. Max. (use 15 Amp. circuit) Always disconnect electric supply cord from the wall outlet or service disconnect before servicing this appliance. Observe all governing codes and ordinances whengrounding,inabsence of which, observe National Electrical Code ANSI / NFPA No. Fig. 7 70-1990. RECOMMENDED GROUNDING METHOD T...

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