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(d) Has been correctly installed. This appliance conforms to the following EEC Directives: Electromagnetic Compatibility Low Voltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC Installation WARNING – THIS APPLIANCE MUST BE EARTHED. Mains Connection Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage, this is stated on the rating plate, which is situated on the front of the plinth. The cooker must be connected by a competent person such as one who is a, NICEIC registered contractor to a suitable double-pole control unit with a minimum rating of 32A and a minimum contact clearance of 3mm (applicable to newer properties, older properties where a 30A double pole control unit and a minimum contact clearance of 3mm is acceptable). The double pole control unit should be fitted adjacent to the cooker, in accordance with IEE regulations. The control unit must be within 2 metres of but not directly above the appliance and should be easily accessible in the event of an emergency. The power supply cable should conform to B.S.6004 with a conductor size of 6mm2, minimum. Access to the mains terminals is gained by removing the rear access cover. The mains cable must pass through the cable clamp adjacent to the terminal block. Sufficient cable should be used to allow the cooker to be pulled out for servicing. Ensure that the mains cable is routed away from any brackets affixed to the rear panel and is not trapped to the rear wall when pushing the cooker into position between cabinets. Levelling Two rear wheels and two front feet are fitted which can be adjusted up or down to set the height (900mm - 915mm) and level the cooker. 1. The rear wheels can be raised or lowered from the BACK of the cooker by adjusting the levelling screws ‘A’ in the plinth. 2. The front feet can be simply screwed in or out to lower or raise the front of the cooker. CAUTION: Some soft floor coverings may get damaged if the cooker is not moved carefully. NOTE: Ensure oven shelves are level by using a spirit level on the rod shelves. VIEWED FROM REAR Siting the Cooker The cooker is designed to fit between kitchen cabinets spaced 600mm apart.The space either side need only be sufficient to allow withdrawal of the cooker for servicing. It can be used with cabinets one side or both as well as in an angled corner setting. It can also be used freestanding. Adjacent side walls which project above hob level, must not be nearer to the cooker than 150mm and should be protected by heat resistant material. Any overhanging surface or cooker hood should not be nearer than 650mm. Note: This appliance must NOT be fitted on a platform. Moving the Cooker Before moving your cooker, switch off at the cooker control unit, ensure that it is cool. Open the grill door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill elements. Radio Interference This appliance conforms to EN 55014 regarding suppression of radio and television interference. Note: Take care in moving the cooker as it is heavy. Take care to ensure that any floor covering is not damaged. Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always . Remove all packing from the appliance before switching on for the first time. . Understand the controls prior to using the appliance. . Keep children away from the appliance when cooking as the surfaces will get extremely hot during and after use. . Turn controls off when not in use. . Stand back when opening an oven door to allow any build up of steam or heat to disperse. . Always use dry good quality oven gloves when removing items from the oven/grill. . Always place pans centrally over the hotplate making sure handles are kept away from the edge of the hob and cannot become heated by other hotplates or pans. . Always take care to avoid heat or steam burns when operating the controls. . Always turn off the electricity supply at the wall switch and allow the appliance to cool before cleaning (or changing an oven lamp if fitted). . Always make sure the shelves are in the correct position before switching on the oven or grill. . Always keep the oven/grill door closed when the appliance is not in use. . Always keep the appliance clean as a build up of grease or fat from cooking can cause a fire. . Always follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth. . Always keep ventilation slots clear of obstructions. . Always refer servicing to a qualified appliance service engineer. . Always take care when removing items from the grill compartment when the lower oven is in use as the contents will be hot . Always turn off the electricity supply to the appliance at the wall switch should any glass panel (if fitted) crack or shatter and t...

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