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Hersteller: Alto-Shaam Dateigröße: 1.68 mb Dateiname: Unterrichtssprache:

max. volume: D4: 15 qt. (19 L) / D443: 21 qt (24 L) FULL-SIZE PANS*: One (1) 12" x 20" x 4" GN 1/1 (325mm x 530mm x 102mm) HALF-SIZE PANS*: Two (2) 12" x 10" x 4" GN 1/2 (325mm x 265mm x 102mm) THIRD-SIZE PANS*: D4: Three (3) / D443: Four (4) 12" x 6' x 4" GN 1/3 (325mm x 176mm x 102mm) * will also accept 2-1/2" (65mm) deep pans; D6 units will accept 6" (153mm) deep pans 200-HW/D4 & 200-HW/D6 HW/D4 DEPTHHW/D6 DEPTH7-1/2" (190mm) 6-3/16" (157mm) 5" (125mm) 9-1/2" (241mm) 8-3/16" (208mm) 22-3/16" (563mm)24-3/16" (614mm) 14-1/2" (367mm) to electrical cord3-1/16" (78mm) to electrical cord28-15/16" (734mm) One (1) flexible water-tight tether 36" (914mm) Electrical Cord60" (1524mm) 7" (175mm) 6-3/8" (162mm) 26-9/16" (675mm) ControlControl5-5/16" (135mm) 4-5/16" (110mm) PRODUCT\PAN CAPACITY (based on 4" deep pans) 48 lb (21.6 kg) maximum max. volume: 30 qt (38 L) FULL-SIZE PANS*: Two (2) 12" x 20" x 4" GN 1/1 (325mm x 530mm x 102mm) HALF-SIZE PANS*: Four (4) 12" x 10" x 4" GN 1/2 (325mm x 265mm x 102mm) THIRD-SIZE PANS*: Six (6) 12" x 6" x 4" GN 1/3 (325mm x 176mm x 102mm) * will also accept 2-1/2" (65mm) deep pans; D6 units will accept 6" (153mm) deep pans Hot Food Drop-In Well Operation & Care Manual • 7 INSTALLATION DIMENSIONS • CAPACITY 500-HW/D4 & 500-HW/D6 HW/D4 DEPTHHW/D6 DEPTH7-1/2" (190mm) 6-3/16" (157mm) 6-3/8" (162mm) 68-1/8" (1730mm) 5" (125mm) 9-1/2" (241mm) 8-3/16" (208mm) 24-3/16" (614mm) 3-1/8" (78mm) to electrical cord10-5/8" (267mm) 22-3/16" (563mm) 34-1/16" (865mm) to electrical cordOne (1) flexible water-tight tether 36" (914mm) Electrical Cord60" (1524mm) 65-3/4" (1670mm) ControlControl9" (229mm) 4-5/16" (110mm) PRODUCT\PAN CAPACITY (based on 4" deep pans) 120 lb (54 kg) maximum max. volume: 75 qt (95 L) FULL-SIZE PANS*: Five (5) 12" x 20" x 4" GN 1/1 (325mm x 530mm x 65mm) HALF-SIZE PANS*: Ten (10) 12" x 10" x 4" GN 1/2 (325mm x 265mm x 65mm) THIRD-SIZE PANS*: Fifteen (15) 12" x 6" x 4" GN 1/3 (325mm x 176mm x 65mm) * will also accept 2-1/2" (65mm) deep pans; D6 units will accept 6" (153mm) deep pans Hot Food Drop-In Well Operation & Care Manual • 9 OPERATING INSTRUCTIONS 1. DO NOT ADD WATER TO HOT WELL Halo Heat® hot wells maintain a constant and gentle temperature. Adding water is not recommended since water will accelerate the deterioration of the product and may damage the unit voiding the warranty. 2. PLACE PAN DIVIDERS AND EMPTY PANS IN THE WELLS NOTE: No matter what type of pan configuration chosen, pan separator bars or divider bars must be used to close all gaps between pans, and all gaps between the pans and the edges of the wells. If these gaps are not closed, heat will escape, heat distribution will be uneven, and uniform temperature will be difficult to maintain. This is a VERY important requirement to follow whenever this appliance is in use. 3. PREHEAT AT THE NUMBER “10” SETTING FOR A MINIMUM OF 30 MINUTES An indicator light will illuminate when the thermostat(s) is (are) turned “ON.” The unit should be preheated at ...

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