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2.2.2. Surface Temperature Check 1. If available, place grill surface thermometer over each thermostat sensing probe 12" from the front edge of the griddle surface. The first sensing probe is located 6" from the left side of the griddle, additional sensing probes are every 12" to the right thereafter. 2. Heat the griddle up to the desired cooking temperature; check the surface temperature reading on the grill thermometer. If necessary, adjust the thermostats that control any area of the surface that are not within +/- 15°F of the thermostat setting. The procedure for adjusting the thermostats is in Section 3. 2.3. Shutdown Procedure 2.3.1. Snap Action Thermostat Appliances 1. Turn thermostat knobs to the “OFF” position. 2. Turn gas shut off valve to “OFF” position. 3. Allow griddle surface to cool normally. 2.3.2. Solid State And Electric Thermostat Appliances 1. Turn thermostat knobs to the “OFF” position, or the lowest possible temperature setting. 2. Turn “I/O” Switch to “O” position. Close manual gas valve shut off. 3. Allow griddle surface to cool normally. L25-052 Rev. 0 (5/06) Calibration MKG Series Gas Griddle 3. Thermostat Calibration Section Each control typically operates a pair of burners with a Snap action, Electric or Solid State. The controls were set at the factory. However, if the griddle’s surface temperature varies greatly from the setting on the thermostat knob, adjust the thermostat using the following procedure: 3.1. Calibration Procedures 3.1.1. Snap Action And Electric Thermostat 1. Light pilots as described in section(s) 2.1.1 and 2.1.2. 2. Turn all the control knobs to the desired temperature setting. 3. Wait 30 minutes (or 1 hour if griddle was cold) for surface to stabilize. 4. Place a reliable Griddle surface thermometer, or test instrument thermocouple, (able to register 300°F), in the location above the thermostat being calibrated as described in section 2.2.2. Check the temperature every 5 minutes until the temperature stabilizes and does not change by more than 30°F over a 15 minute span. 5. If the average temperature over any burner set is not within +/15° F of the knob setting (300°F), adjust the corresponding thermostat. This is done by removing the knob, holding the thermostat knob stem, see picture above, (do not allow the stem to turn or the temperature setting will not be accurate), then turn the adjustment screw located within the center of the stem in small increments. Turn this screw counter clockwise to increase the temperature, and clockwise to decrease the temperature. 6. Check the temperature after 15 minutes and repeat adjustment as needed until the correct temperature is indication on the measuring instrument. NOTICE The adjustment screw on the thermostat is sealed by the Manufacturer to protect the calibration. It may be necessary to remove this seal to be able to adjust the thermostat. THERMOSTAT STEM TURN CCW TO INCREASE TEMPERATURE TURN CW TO DECREASE TEMPERATURE THERMOSTAT ADJUSTMENT SCREW ELECTRIC THERMOSTATS SHOWN FOR REFERENCE REMOVED, SNAP ACTION THERMOSTAT KNOB 3.1.2. Solid State Thermostat ROTATE KNOB UNTIL TEMP. INDICATOR IS 1. Light pilots as in section 2.1.2. ALIGNED WITH ACTUAL TEMP. 2. Turn all the control knobs to the desired temperature setting. 3. Wait 30 minutes (or 1 hour if griddle was cold) for surface to stabilize. 4. Place a reliable Grill surface thermometer, or test instrument thermocouple, (able to register 300°F), In the location above the thermostat being calibrated described in section 2.2.2. Check the temperature every 5 minutes until the temperature stabilizes and does not change by more than 30°F over a 15 minute time period. You will need to remember the average temperature for the next step. 5. Carefully remove the cap on the thermostat knob with the white indicator line see picture this section. While holding the knob, loosen the 5/16" nut on the thermostat shaft, (DO NOT REMOVE), once the nut is loose the knob can be rotated so that the cap line marker is aligned with the actual temperature that the Grill surface thermometer is indicating. 6. Re-tighten the 5/16" nut while holding the knob in position, (do not allow the stem to turn or the temperature setting will not be accurate). Replace cap. 220140220140250200150°C°F25020010080120550260500280240450550150°C°F10080120500260280CAP LINE 2404501603003501804002003501803001604002005/16" NUT ON AND OFF THIS CAP SNAPS L25-052 Rev. 0 (5/06) Basic Operation MKG Series Gas Griddle 4. Basic Operation 4.1. Operational Helpful Hints 1. Each thermostat controls 12" of griddle surface, whenever possible, use the leftmost or rightmost thermostats for the lowest cooking temperatures. The adjacent thermostats set at higher temperatures will effect centrally located thermostats. 2. For quicker thermostat response during heavy loading of the griddle, load product directly over the thermostat sensing probe. For slow periods load product to one side of the sensing probe to limit possible over...

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