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Anleitung Zusammenfassung
This is the only way to ensure optimum results and maximum safety. Installation • Before use, check that the appliance has not been damaged during transport. • Remove the appliance from the packaging, including any p.o.s. • Before use, check that the power supply voltage corresponds to the value shown on the appliance rating plate.The appliance must always be connected to a well earthed socket rated at 10A minimum.The manufacturer is not liable for damage caused by inadequate earthing of the appliance. • Before using the deep fryer for the first time, carefully clean the basket, the bowl, the casing and the lid, using warm water and dish- washing detergent. The control unit, power cable and heating element may be cleaned using a damp cloth. Check that water does not enter into the control unit and that there is no residual water in the bottom of the removable bowl. Carefully dry all the parts. • Check that the control unit is properly fastened to the deep fryer body.The safety micro-switch will not allow the appliance to be operated if the control unit is not correctly positioned in the casing. • Place the fryer on a flat work surface at a safe distance from taps and sinks. • The deep fryer is now ready for use. Thermal safety device The appliance is fitted with a thermal safety device that stops the appliance from heating in the event of incorrect use or irregular operation. Once the appliance has cooled, using a toothpick or something similar, delicately press the safety device reset button marked RESET (see Fig. 1). If the appliance does not start operating again, contact a service centre authorised by the manufacturer. Using the fryer • Remove the lid lifting it by the handle.Turn the folding handle of the basket until it locks into place (pos. 2, Fig. 2). Remove the basket by lifting it upwards. • Remove the length of cable required to connect the appliance to the mains, from the cable compartment (see Fig. 3). •Pour 4 litres of oil into the bowl until reaching the maximum level indicated (see Fig. 4). For best results, use good quality oil. Avoid mixing different types of oil. If using lumps of solid fat, cut them into small pieces so that the deep 3 Electric Deep Fryer F455CZ fig. 1 fig. 2 fig. 3 MAX level fig. 4 NO! fig. 5 F455UK 5-09-2003 9:19 Pagina 4 I 60° 140° 160° 180° MIN I O fig. 6 fig. 7 fryer does not heat up in the first few minutes without an even covering of fat (see fig. 5). Warning: the level of oil must always be between the maximum and minimum levels (max. 4 lt. - min. 2,850 lt.) as indicated on the inside of the bowl. Never exceed this limit, as oil may overflow from the bowl. Do not use the deep fryer when the level of oil is below the ‘min’ mark as this may trip the thermal safety device (see thermal safety device paragraph to reset the device). • Place the lid on the fryer Pre-heating •Move the switch to position 1 (see Fig. 6).The light on the switch will be lit. • Place the food to be fried in the basket, without overfilling (max 1.3 kg of fresh potatoes).When frying ensure the food is evenly distributed in the basket. If cooking from frozen remove as much ice as possible by shaking the basket before placing it in the oil (see Frying Frozen Foods paragraph). Check that the handle of the basket is correctly positioned (pos. 2 in Fig. 2). •Turn the thermostat knob (see Fig. 7) to the required temperature (see cooking table). •When the set temperature is reached,the temperature light will go out. Frying •As soon as the temperature light goes out remove the lid and place the basket into the oil, lowering it very slowly to prevent the hot oil from spraying or overflowing. Replace the lid. • It is completely normal for a significant quantity of hot steam to be released after placing the basket in the fryer and for condensation to drip from the edge of the lid. •To avoid the risk of burns, never place your hands above the filter on the lid or above the deep fryer when frying. Before removing the lid completely lift the lid slowly to release steam from the side. After frying •When the set cooking time has elapsed, remove the lid slowly, lift the basket and make sure the food has reached the required colour. • If the food is completely cooked, turn the appliance off by moving the thermostat knob to the “MIN” position, until it clicks. •Turn off the switch. The light on the switch will go out. • Allow the excess oil to drain by hooking the basket onto the support in the bowl. • N.B. When cooking in two phases (eg. potatoes) or if more food 4 Electric Deep Fryer F455CZ F455UK 5-09-2003 9:19 Pagina 5 needs to be cooked, at the end of the first phase hook the basket onto the basket support and wait for the light to go off again.Then slowly place the basket in the oil a second time. Filtering the oil or fat Before performing cleaning or maintenance operations, turn the machine off, allow it to cool down and unplug from the mains socket. This procedure should be carried out each time you have...