Login:
Stimmen - 0, Durchschnittliche Bewertung: 0 ( )

Anleitung Bosch, modell ED221110/05

Hersteller: Bosch
Dateigröße: 1.22 mb
Dateiname:
Unterrichtssprache:en
Link zum kostenlosen Download Hinweise finden Sie am Ende der Seite



Dieses Gerät hat auch andere Anweisungen:

Anleitung Zusammenfassung


Important notes Page 3-4ED 230/231 1.1 For your safety Page 3 1.2 About use Page 4 2. Appliance and accessories Page 5-6 2.1 Appliance description Page 5 2.2 Display Page 5 2.3 Accessories / special accessories Page 6 3. Operating for the first time Page 7-10 3.1 Important notes Page 7 3.2 Calibration Page 7-8 3.3 What to do, when ... Page 8 3.4 Determining water hardness Page 9 3.5 Entering the water hardness Page 10 4. Operation Page 11-17 4.1 Switching on and off Page 11 4.2 Control knobs Page 11 4.3 Operating modes Page 12 4.4 Operating the timer Page 13-17 5. Special functions Page 18-23 5.1 Child lock Page 18 5.2 Options menu Page 19 5.3 Core temperature sensor Page 20-21 5.4 Steaming Page 22 5.5 Condensing Page 22 5.6 Display of the current cooking compartment temperature Page 23 5.7 Power failure protection Page 23 5.8 Holiday protection Page 23 5.9 Cleaning aid Page 23 6. Further uses Page 24-25 7. Cooking table, Baking table Page 26-30 8. Tips and tricks Page 31 9. Cleaning and care Page 32-35 9.1 Manual cleaning Page 32 9.2 Cleaning the side plate Page 33 9.3 Cleaning aid Page 34-35 10. Maintenance Page 36-39 10.1 General Page 36 10.2 Lamp replacement Page 36 10.3 Descaling Page 37 10.4 Dismantling the front window Page 38 10.5 Remedying small malfunctions yourself Page 39 11. Assembly instructions Page 40-44 11.1 Technical data Page 40 11.2 Installation notes Page 40 11.3 Installation Page 41-44 Preface 2 With your steam oven you can experience modern professional cooking technology in your own household. The steam oven offers the following advantages: – Cooking with steam allows gentle preparation. The valuable substances contained in the foodstuffs you prepare are retained almost completely. – Diverse meals can be prepared without any transfer of taste. – Thanks to a special combined steaming method, foodstuffs are neither dried out nor drained of their goodness. – Gently re-heating up food is possible, and prepared meals retain their natural appearance. To ensure that you will be able to use this appliance in all its diversity, read through the operating and assembly instructions conscientiously before operating it for the first time. The instructions contain important notes on use, installation and maintenance of the appliance. On the following pages you will find important notes on safety and operation. These notes will serve to ensure your personal safety and the lasting value of your appliance. The chapters entitled “Structure and operating principle” and “Operation” tell you all about what your appliance can do and how you operate it. The chapter entitled “Cleaning and care” will make sure that your appliance will stay operable and beautiful for a long time. We have also compiled some “Tips and tricks” for your. And now we wish you lots of fun with your steam oven. Fig. 1 1. Important notes 1.1 For your safety You must not operate the appliance if it is damaged. The appliance must only be connected by an authorised specialist, paying attention to the relevant regulations of the power supply companies and the regional construction regulations. Observe the assembly instructions! Caution: Fire risk! Do not store any combustible objects in your appliance. When operating the appliance, only ever leave the inner parts inside the cooking compartment that you actually need. As the user, you yourself are responsible for maintenance and proper use in the household. Only ever operate the appliance under supervision. Disconnect the unit from the water mains when it is not in operation. Caution! The appliance gets hot during operation. Keep children away! Caution! There is a risk of injuries if the door is not closed properly. You could jam and crush your fingers and hands. Caution! Steam may billow out when you open the door. If there is steam in the oven, do not reach in with your hands! Risk of burns! Caution! When removing the cooking insert hot water may drip from the oven top. Risk of scalding! Be careful when removing the cooking insert as hot liquid might spill. Use heat resistant oven gloves. Leads of other electrical appliances that are used in the proximity of the cooker must not be jammed in by the hot oven door. Do not clean the appliance with a steam cleaning apparatus or with water pressure – risk of short- circuits! Disconnect the appliance from the water and electricity mains. Switch off the corresponding fuse and turn off the tap. Caution! For technical reasons the lamp cover cannot be removed. Lamp must only be replaced by Gaggenau after-sales service. Repairs may only be carried out by authorised electricians. Note: The appliance must not be connected to the hot water supply. No warranty claims can be lodged for any damage resulting from failure to observe these instructions. Technical modifications reserved. 1.2 About use The appliance is intended solely for use in the household and must not be put to any other uses. Use the appliance to prepare meals only. It must not be used to...

Dieses Handbuch ist für folgende Modelle:
Backöfen - ED221110/10 (1.22 mb)
Backöfen - ED221110/11 (1.22 mb)
Backöfen - ED221130/05 (1.22 mb)
Backöfen - ED221130/10 (1.22 mb)

Bewertungen



Bewerten
Vorname:
Geben Sie zwei Ziffern:
capcha





Kategorien