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Ice-matic 3. Ice cube box 4. Refrigerator compartment thermostat 5. knob Refrigerator compartment shelves 6. Interior light 7. Crisper humidity-control knob 8. Crisper cover 9. Crisper 10. Lower air-circulation cover 11. Adjustable front feet 12. Freezer compartment door shelves 13. Egg tray 14. Refrigerator compartment door shelves 15. Bottle and can rack 16. Sliding storage boxes Suggested arrangement of food in the appliance Guidelines for obtaining optimum storage and hygiene: 1. The fridge compartment is for the short- term storage of fresh food and drinks. 2. The freezer compartment is rated and suitable for the freezing and storage of pre-frozen food. The recommendation for storage as stated on the food packaging should be observed at all times. 3.•Hot meals should be cooled down to room temperature before putting into the refrigerator. •Food that you want to freeze should be in good quality and fresh. •Food should be separated into portionsaccording to the daily or meal needs. •Even if food will be stored for a short period,foodshould be wrapped so that will not leak air to prevent driying. Packing materials should be resistant to cold, being torn, moisture,odor,oil and acid. And also should not let air-pass through. Besides they should be closed well, handy and made of convenient material for using in the deep freezers. 4. Dairy products should be stored in the special compartment provided in the door liner. 5. Cooked dishes should be stored in airtight containers. 6. Fresh wrapped produce can be kept on the shelf. Fresh fruit and vegetables should be cleaned and stored in the crisper bins. 7. Bottles can be kept in the door section. 8. To store raw meat, wrap in polythene bags and place on the lowest shelf. Do not allow to come into contact with cooked food, to avoid contamination. For safety, only store raw meat for two to three days. 9. For maximum efficiency, the removable shelves should not be covered with paper or other materials to allow free circulation of cool air. 10. Do not keep vegetable oil on door shelves. Keep the food packed, wrapped or covered. Allow hot food and beverages to cool before refrigerating. Leftover canned food should not be stored in the can. 11. Fizzy drinks should not be frozen and products such as flavoured water ices should not be consumed too cold. 12. Some fruit and vegetables suffer damage if kept at temperatures near 0°C. Therefore wrap pineapples, melons, cucumbers, tomatoes and similar produce in polythene bags. 13. High-proof alcohol must be stored upright in tightly closed containers. Never store products that contain an inflammable propellant gas (e.g. cream dispensers, spray cans, etc.) or explosive substances. These are an explosion hazard. 3 GB Instruction Manual Temperature control and adjustment •Internal temperature changes of the refrigerator which consists freezer compartment and refrigeration compartment can be adjusted by the thermostat adjustment knob on the illuminated panel. Operating temperatures are controlled by the thermostat knob (Fig. 4) and may be set at any position between MIN. and MAX. (the coldest position). The average temperature inside the fridge should be around +5°C. Therefore adjust the thermostat to obtain the desired temperature. Some sections of the fridge may be cooler or warmer (such as salad crisper and top part of the cabinet) which is quite normal. We recommend that you check the temperature periodically with a thermometer to ensure that the cabinet is kept to this temperature. Frequent door openings cause internal temperatures to rise, so it is advisable to close the door as soon as possible after use. •Refrigeration compartment temperature adjustment The temperature of the refrigeration compartment depends on coming filled the amount of air from the freezer is changed. You can make the temperature adjustment of the freezer compartment placed on the back wall of the refrigeration compartment by bringing the adjuster between 1 and MAX. positions (Fig. 5). Important ! •The temperature of freezer compartment is affected by environmental conditions and upper compartments. •When the temperatures of the freezer and refrigeration compartments are adjusted to maximum, food stored just below the adjuster of the refrigeration compartment may freeze. Before operating Final Check Before you start using the appliance check that: 1. The feet have been adjusted for perfect levelling. 2. The interior is dry and air can circulate freely at the rear. 3. The interior is clean as recommended under "Cleaning and care.” 4. The plug has been inserted into the wall socket and the electricity is switched on. When the door is open the interior light will come on. And note that: 5. You will hear a noise as the compressor starts up. The liquid and gases sealed within the refrigeration system may also make some (noise), whether the compressor is running or not. This is quite normal. 6. Slight undulation of the top of the cabinet is quite normal d...

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