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READ AND SAVE THESE INSTRUCTIONS WARNING c) DO NOT USE WATER, including wet dishcloths TO REDUCE THE RISK OF A RANGE TOP or towels - a violent steam explosion will result. GREASE FIRE. d) Use an extinguisher ONLY if: a) Never leave surface units unattended at high 1) You know you have a class ABC settings. Boilovers cause smoking and greasy extinguisher, and you already know how to spillovers that may ignite. Heat oils slowly on operate it. low or medium settings. 2) The fire is small and contained in the area where it started. b) Always turn hood ON when cooking at high heat 3) The fire department is being called. or when flambeing food (i.e. Crepes Suzette, 4) You can fight the fire with your back to an Cherries Jubilee, Peppercorn Beef Flambe’). exit. FOR GENERAL RESIDENTIAL KITCHEN c) Clean ventilating fans frequently. Grease VENTILATING USE ONLY. TO AVOID A FIRE OR should not be allowed to accumulate on fan or EXPLOSION HAZARD DO NOT USE TO filter. EXHAUST HAZARDOUS OR EXPLOSIVE MATERIALS OR VAPOR. d) Use proper pan size. Always use cookware For indoor use only. appropriate for the size of the surface element. Note: The appliance referred to throughout this WARNING manual is manufactured by BSH Home Appliances Corporation. TO REDUCE THE RISK OF INJURY TO PERSONS, IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING: When children become old enough to use the appliance, it is the legal responsibility of the a) SMOTHER FLAMES with a close-fitting lid, parents or legal guardians to ensure that they cookie sheet, or other metal tray, then turn off are instructed in safe practices by qualified the gas burner or the electric element. BE persons. CAREFUL TO PREVENT BURNS. If the flames WARNING: Whenever possible, do not operate CALL THE FIRE DEPARTMENT. do not go out immediately, EVACUATE AND blower during a cooktop fire. However, DO NOT b) NEVER PICK UP A FLAMING PAN - you may REACH THROUGH FIRE TO TURN OFF be burned. BLOWER. TABLE OF CONTENTS Important safety instructions 2 Features 3 Control panel 4 Care and cleaning 5-6 Customer service 6-7 2 FEATURES 1. Blower and lights controls 2. Light shield CAUTION! Use ONLY 120 Volt, 40 Watt (maximum) olive shaped, made for a E14 base, suitable for use in open luminarie. 3. Grease filter handle 4. Grease filter 3 Control panel Light ON-OFF Rocker switch Blower OFF/low/high Rocker switch FAN Control Set Blower Rocker switch to Low or high blower speed as needed. A LWAYS USE THE HIGH SETTING WHEN GRILLING. For Best results • Continuous use of the fan system while cooking helps keep the kitchen comfortable and less humid. • It also reduces cooking odors and soiling moisture that create a frequent need for cleaning. • Turn the blower on before starting to cook. • Use a rear burner when browning or pan frying meat. • Open a window or inside door slightly. • Clean the filters and the wall behind the filters frequently. • The blower should be turned on for a few minutes before cooking in order to establish air currents up-ward through the hood. Thus when heat, smoke, moisture, grease and cooking odors are produced, they will be carried outside instead of drifting into other rooms. • Use the low speeds for normal use and the higher speeds for strong odors or fumes. • Drafts across the range or cooktop will cause the escape of heat, smoke, moisture, grease and cooking odors from the hood. Such drafts should be prevented in so far as possible. • The best job of ventilation in the kitchen is done where the only air currents are those created by the blower itself. • For Gas Cooktops, a lower blower speed should be used if: • the gas flame is being distorted by the air movement. • the burner continually sparks (clicks) • the burner flame repeatedly blows out. LIGHT Control Set Light ON-OFF Rocker switch to switch ON or OFF the lights. 4 CARE AND CLEANING The efficiency of the range hood system depends on the cleanliness of the intake and filters. The frequency of cleaning depends on the amount and type of cooking. • Do not use the ventilating system without the filters in place or with grease-laden filters or surfaces. WARNING To avoid risk of fire and explosion do not use flammable liquids or solvents. Always unplug or disconnect the appliance from the power supply before servicing. WARNING: Be sure the entire hood (including the filters and light bulbs) has cooled and grease has solidified before attempting to clean any part of the appliance. Filters These hoods have reusable metal grease filters. The metal filters also help prevent flaming foods on the cooktop from damaging the inside of the hood. For this reason, the metal filters must ALWAYSbe in place when the hood is used. To Clean Filters • The metal filters should be cleaned once a month, or as needed. • To clean the metal filters, drain and wipe all excess grease with a dry paper towel. Soak them and then swish them around in hot water and detergent. Don’t use ammonia or ammonia products because they will d...

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