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Anleitung Zusammenfassung
Save these instructions for future reference. The appliance is not intended for use by young children or infirm persons without supervision. Young children should be supervised to ensure they do not play with the appliance. If the range hood is vented, the air so vented must be ducted into a dedicated duct that is not showed with any other equipment whatsoever. All ducting must conform to all requirements of the local authority. If the range hood is to be used inside he same structure (home or building) as any equipment hat burns combustible material such as oil, coal, gas, etc. then pervision must be made for make up air. Under certain circumstances, the range hood could create a negative air pressure inside the structure. This negative air pressure must not exceed 0.04 mbar (please consult your local HVAC professional for guidance at this point). The use of combustible material in close proximity of the range hood must be avoided. When frying, please pay particular attention to fire risk due to grease. Being highly inflammable, fried oil is especially dangerous. In order to avoid possible fire risk, all instructions for grease- filter cleaning and for removing eventual grease deposits must be followed strictly. If the rating label in the cooker-hood shows the symbol , the appliance is built in class II and it does not need any ground connection. If the rating label in the cooker-hood does not show the symbol ,the appliance is built in class I and it needs the ground connection. Only use this appliance as an exhaust ventilation system for the removal of cooking vapors. DO NOT use to expel flammable substances or any other materials or vapors. The installation procedures in this manual are intended for qualified installers, service technicians or persons with similar qualified background. DO NOT attempt to install this appliance yourself. When performing the electrical connections on the appliance, please ensure that the current supply is provide with ground connection and that the voltage values correspond to those indicated on the label placed inside the appliance itself. Ensure that electrical power is turned off at source before commencing installation. All electrical wiring must be properly installed, insulated and grounded and conform to all applicable codes and standards. Make sure all existing ductwork is clean of grease build up, or ductwork should be replaced, if necessary, to avoid the possibility of a grease fire. Check all joints on ductwork to ensure proper connection and all joints should be properly taped. Be careful when cutting through ceilings or walls not to damage any hidden pipes or electrical wiring. Ensure your kitchen has sufficient air return vents to replace the exhausted air. TABLE OF CONTENTS BEFORE YOU BEGIN 1 MINIMUM AND MAXIMUMS 1 DUCTING 1 Duct Run Calculation 2 ELECTRICAL 2 Electrical Supply 2 INSTALLATION 2 Structural preparation for the hood fan 2 installation Fixing the Main Support Bracket 3 Attaching the range hood to the ceiling 4 Connecting Electricity and Ducting 4 Re-Circulating Requirements 5 Schematic of Classical Island Components 5 OPERATING PROCEDURES 6 General Advice 6 Functions 6 MAINTENANCE 7 Cleaning the Filter 7 Cleaning the Hood 7 Light Bulb Replacement 7 WARRANTY 8 B E F O R E Y O U B E G I N B E F O R E Y O U B E G I N The manufacturer declines all responsibility in the event of failure to observe the instructions given here for installation, maintenance and suitable operation of the product. The manufacturer further declines all responsibility for injury due to negligence and the warranty of the unit automatically expires due to improper maintenance and/or installation. BEFORE YOU BEGIN: It is advisable to test run the range hood before installation. BEFORE STARTING – please read this entire document and ensure you are fully conversant with the requirements and limitations. These units weigh approximately 125lbs and therefore require a minimum of two people to install. M I N I M U M A N D M A X I M U M S Min length of power unit structure with deflector connected = 36.6” Min length of power unit without deflector = 32” Max length of power unit structure = 48” Recommended height from cook top to underside of hood = 30” for gas 25” for electric D U C T I N G If vented externally, 6” / 150mm round ducting must be available for the hood through the ceiling, in line with the central vertical axis of the range hood. This unit must have it’’s own ductwork. Do not under any circumstances vent this unit into any other ductwork or exhaust ducting in the building. PLEASE NOTE THAT THE DUCT OUTLET ON THE TOP OF THE POWER UNIT IS OFF SET FROM CENTRE AND THEREFORE AN ADJUSTABLE 6” ROUND BEND WILL BE REQUIRED TO LINE THE EXHAUST OUTLET WITH THE 6” HOLE IN THE CEILING MOUNT BRACKET. Use the shortest most direct ductwork route possible. Only use metal ducting -plastic ducting is generally not permitted by code. Do not use flexible metal ducting as the ridges of the du...
Dieses Handbuch ist für folgende Modelle:Ventilatoren - SIU 405 (1021.65 kb)