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The cooker must also be installed in accordance with BS 6172. In the Republic of Ireland, the cooker must be installed by a competent person in accordance with the current edition of I.S. 813 “Domestic Gas Installations”. LOCATION The cooker may be located in a kitchen, kitchen/diner or a bed-sitting room, but not in a room containing a bath or shower. The cooker must not be installed in a bed-sitting room of less than 20m3. LPG Models must not be installed in a room or internal space below ground level, eg. in a basement. PROVISION FOR VENTILATION The room containing the cooker must have an opening window or equivalent and some rooms may require a permanent vent. For details refer to BS 5440:Part 2 (UK) or I.S. 813 (Republic of Ireland). INSTALLATION INSTRUCTIONS TECHNICAL DATA DIMENSIONS Height to hotplate 895 - 910mm Width 538mm Depth 600mm (excluding door handles and control knobs). GENERAL Gas connection Rp 1/2 (1/2” BSP female) Pressure test point Front left hotplate injector Gas rate adjustment None Aeration adjustment None Battery 1.5V Alkaline AA MODEL GAS HOTPLATE GRILL OVENFront Left Rear Left Rear Right Front Right STRATFORD Natural Gas 3.1 kW 2.0 kW 3.1 kW 2.0 kW 3.9 kW 2.7 kW LPG 2.8 kW (205g/h) 2.0 kW (145g/h) 2.8 kW (205g/h) 2.0 kW (145g/h) 3.3 kW (240g/h) 2.4 kW (175g/h) LICHFIELD Natural Gas 3.1 kW 2.0 kW 1.0 kW 2.0 kW 3.8 kW 2.5 kW LPG 2.8 kW (205g/h) 2.0 kW (145g/h) 1.0 kW (75g/h) 2.0 kW (145g/h) 3.4 kW (245g/h) 2.5 kW (180g/h) INSTALLATION INSTRUCTIONS SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 540mm (Stratford) or 503mm (Lichfield) between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm. The diagram below illustrates the minimum clearance between the cooker and adjacent walls, cupboards etc. The wall behind the cooker between the hotplate and 450mm above, and the width of the cooker, must be a non-combustible material such as ceramic wall tiles. If the cooker is to be fitted close to a corner on the left hand side, ensure that there is a clearance of at least 50mm to allow the main oven door to open fully for when removing oven shelves. 65 mm Min400 mm Min750mm min 540mm min (Stratford) or 503mm min (Lichfield) COOKER HOODS If a cooker hood is to be installed, refer to the cooker hood manufacturers’ instructions regarding fixing height. UNPACKING Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Pan supports Meat tin Enamelled burner caps (4) Oven shelves (2) Aluminium burner bodies (4) Battery Literature Pack LEVELLING Four skid feet are fitted which can be screwed in or out to level the cooker. Move the cooker by pushing at both sides on the lower half of the oven door. CAUTION: Some soft floor coverings may get damaged if the cooker is not moved carefully. STABILITY BRACKET The back of the cooker has a slot which can be used to engage a stability bracket, which can be obtained, as an extra, from the cooker supplier. The leaflet included with the bracket should be read in conjunction with the following instructions. Push cooker to its intended position. Draw pencil lines on the floor in line with the front and left side of the plinth. Remove the cooker. Position stability bracket in accordance with Fig. 5 and secure to the floor. Measure height from floor level to the bottom of the slot in the back of the cooker. Add 3mm to the dimension and assemble the stability bracket to that height. (i.e. from floor level to the underside of the top member). CONNECTING TO GAS SUPPLY The cooker is designed to match the depth of standard 600mm worktops. An adaptor backplate should, therefore, be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall. If a forward facing backplate is used, it must be chased into the wall. 180 460 490250 Connection to the cooker should be made with an approved appliance flexible connection to BS 669. LPG cookers should be connected with a hose suitable for LPG and capable of withstanding 50 mbars pressure. A length of 0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the hose does not touch the floor. The temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 70°C. INSTALLATION INSTRUCTIONS INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at the front left hotplate burner. Fit the battery. Fit the hotplate burner bodies and caps and pan supports. Referring to the instructions for use where necessary, 1. Check that the hotplate and grill burners ignite correctly and burn with a steady flame. Check for a steady flame on the low setting. 2. Check that with the oven set to mark 9, the bu...

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