Stimmen - 4, Durchschnittliche Bewertung: 4.5
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Anleitung Zusammenfassung
10. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. Always use oven mitts when moving your heated cooker & server. 11. Do not use appliance for other than intended use. 12. Avoid sudden temperature changes, such as adding refrigerated foods or cold liquids into a heated pot. 13. To disconnect, press/switch OFF then remove plug from wall outlet. 14. The use of accessory attachments not recommended by the manufacturer may cause injuries. 15. Keep 6 inches clear from the wall and 6 inches clear on all sides. 16. CAUTION: To prevent damage or shock hazard, do not cook directly in the heating base. Cook only in the stoneware provided. -2 SAVE THESE INSTRUCTIONS This appliance is for HOUSEHOLD USE ONLY. There are no user-serviceable parts inside. Do not attempt to service this product. A short power-supply cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord. AN EXTENSION CORD MAY BE USED WITH CARE; HOWEVER, THE MARKED ELECTRICAL RATING SHOULD BE AT LEAST AS GREAT AS THE ELECTRICAL RATING OF THE SLOW COOKER. The extension cord should not be allowed to drape over the counter or tabletop where it can be pulled on by children or tripped over unintentionally. POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way. If the plug fits loosely into the AC outlet or if the AC outlet feels warm do not use that outlet. IMPORTANT NOTE: Some countertop and table surfaces are not designed to withstand the prolonged heat generated by certain appliances. Do not set the heated unit on a finished wood table. We recommend placing a hot pad or trivet under your cooker & server to prevent possible damage to the surface. NOTE: During initial use of this appliance, some slight smoke and/or odor may be detected. This is normal with many heating appliances and will not recur after a few uses. NOTE: Please use caution when placing your stoneware on a ceramic or smooth glass cook top stove, countertop, table, or other surface. Due to the nature of the stoneware, the rough bottom surface may scratch some surfaces if caution is not used. Always place protective padding under stoneware before setting on table or countertop. -3 SCLBC300-BS_11EM1.qxd:9100050002800 7/15/11 2:42 PM Page 4 CROCK-POT® TRIO COOK & SERVE™ Cook, warm and serve 3 separate dishes all in one! Crock-Pot® Trio Cook & Serve™ features an attractive design with 3 removable crocks (1.5 quarts each) and 3 separate controls (each with low, high and warm settings). Perfect for entertaining or family meals so you can get out of the kitchen and enjoy the party! CROCK-POT® TRIO COOK & SERVE™ COMPONENTS Fig. 1 Removable Lid OFFWARMLOWHIGHOFFWARMLOWHIGHOFFWARMLOWHIGHRemovable Stoneware Heating BaseTemperature Settings Lid Lifting Handle -4 PREPARING YOUR CROCK-POT® TRIO COOK & SERVE™ FOR USE 1. Use caution when lifting the complete cooker & server; it is heavy. 2. Ensure the cooker & server is placed securely on a table or counter. 3. Before you use your cooker & server, remove all packaging components and wash the lids and stoneware with warm soapy water and dry thoroughly. HOW TO USE YOUR CROCK-POT® TRIO COOK & SERVE™ 1. Place the stoneware into the heating base, add your ingredients to the stoneware, and cover with the lids (See Fig. 1). One, two or all three sections can be used at any given time. 2. Plug in your cooker & server and select the temperature setting. Refer to your specific recipe for precise cook times. NOTE: WARM is ONLY for keeping already cooked food warm. DO NOT cook on the WARM setting. We do not recommend using the WARM setting for more than 4 hours. 3. Use either low or high to reheat refrigerated pre-cooked food. NEVER reheat cold food on the WARM setting 4. When cooking is done, unplug your cooker & server and allow it to cool before cleaning. Part Dishwasher Safe Oven Safe Microwave Safe Stovetop Safe Lids Yes No No No Stoneware Yes Yes, but not in the broiler # No # - Please refer to your Microwave appliance manual for safe use. -5 SCLBC300-BS_11EM1.qxd:9100050002800 7/15/11 2:42 PM Page 6 HOW TO USE YOUR CROCK-POT® TRIO COOK & SERVE™ (CONT.) USAGE NOTES: • If you suspect that the power has gone out, the food inside may be unsafe to eat. If you are unaware of how long the power was out, we suggest you discard the food inside. • For recipes that require a range of times, select the mid-range time. For example, for a recipe calling for a cooking time of 7 to 9 hours on LOW, cook for 8 hours. • To avoid over or under-cooking, always fill the stoneware 1.2 to 3.4 full and conform to recommended cook times. • Do not overfill stoneware. To prevent spillover, do not fill ...