Stimmen - 0, Durchschnittliche Bewertung: 0
(
)
)
|
Dieses Gerät hat auch andere Anweisungen:
Anleitung Zusammenfassung
Important safety information
Location safety
Cooktop safety
WARNING
WARNING
Impor
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the
following precautions.
following precautions.
t
•
This range is for indoor, household use only.
•
Make sure all burners are off when not in use.
ant saf
Do not install the range in areas exposed to
•
Do not use aluminium foil to line the grates
the weather and/or water.
or any part of the cooktop.
e
ty inf
•
Do not install the range in a place which is
•
Do not leave burners unattended on medium
exposed to a strong draft.
or high heat settings.
ormation
•
Before igniting, make sure all burner caps are
properly in place and all burners are level.
•
Select a level, well-constructed floor that can support the range’s weight.
•
Always use the LITE position when igniting the burners and make sure the
Synthetic flooring, such as linoleum, must withstand 180 °F (82 °C)
burners have ignited. If ignition fails, turn the knob to OFF and wait until the
temperatures without shrinking, warping, or discoloring. Do not install
gas has dissipated.
the range directly over interior kitchen carpeting unless a sheet of ¼ inch
•
When you set a burner to simmer, do not turn the knob quickly. Make sure the
plywood or a similar insulator is placed between the range and carpeting.
flame stays on.
•
Select a location where a grounded, 3- prong outlet is easily accessible.
•
Do not place any objects other than cookware on the cooktop.
•
If the range is located near a window, do not hang long curtains or paper
•
This cooktop is designed to cook with a wok or wok ring attachment. If foods
blinds on that window.
are flamed, they should only be flamed under a ventilation hood that is on.
•
For the range to ventilate properly, make sure the range’s vents are not
•
Before removing or changing cookware, turn off the burners.
blocked, and that there is enough clearance at the top, back, sides, and
•
Remove food and cookware immediately after cooking.
underneath the range. The vents allow the necessary exhaust for the range to
•
Before removing any parts of the burner for cleaning, make sure the range is
operate properly with correct combustion.
off and completely cool.
•
Make sure the wall coverings around the range can withstand heat up to 194
•
After cleaning the burner spreader, make sure it is completely dry before re-
°F (90 °C) generated by the range.
assembling.
•
Cabinet storage above the surface of the range should be avoided. If cabinet
•
Make sure the spark mark on the dual burner spreader is placed beside the
storage above the range is necessary: allow a minimum clearance of 40 inches
electrode when it is assembled.
(102 cm) between the cooking surface and the bottom of cabinets; or install a
•
To avoid carbon monoxide poisoning, do not pour water into the cooktop well
range hood that projects horizontally a minimum of 5 inches (12.7 cm) beyond
while cleaning.
the bottom of the cabinets.
•
Select cookware that is designed for top-range cooking. Use cookware that is
large enough to cover the burner grates. Adjust the burner flames so that the
flames do not extend beyond the bottom of the cookware.
•
To avoid cookware discoloration, deformity, and/or carbon monoxide
poisoning, do not use cookware that is exceedingly larger than the grate.
8 English
...