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Hersteller: Avanti Dateigröße: 553.18 kb Dateiname: dg20cw_g20aw.pdf Unterrichtssprache:

Improper installation, adjustment, alteration, services, or maintenance can cause injury or property damage. Consult a qualified installer, service agency or the gas supplier. ^ Leveling of Range The range must be level to obtain proper cooking results. The screwed leveling legs located on the comer brackets at the bottom of range should be adjusted by turning them clockwise to make the range higher or counter-clockwise to lower the range until the range is level (See Figure 1). Use a level on the cookware supports to check the leveling of the range. > Anti-Tip Bracket Installation To reduce the risk of tipping the appliance by abnormal usage or improper door loading, the appliance must be secured by properly installing the anti-tip device packed with the appliance. * 1. Place the anti-tip bracket on the floor as shown in Figure 3. If there is no sidewall, the dimension given as 1/8” will be the distance of right/left side of appliance to right/left side of anti-tip bracket. Anti-tip bracket can be installed on either right or left side. 2. Mark the locations of 2 holes of anti-tip bracket on the floor. 3. Use a 5/16" masonry drill bit and insert plastic anchor. 4. Secure bracket to floor using screws supplied. 5. Slide appliance into position. (Figure 2) Figure 1 Figure 2 Figure 3 > Electrical Connection • Electrical connection must be made in accordance with local codes or in absence of local codes, with the National Electrical Code, ANSIINFPA No.70-Latest Edition. • Connect the 2-prong supply cord to a 120-volt, 60 Hz, 2-prong wall receptacle. • Electrical connection must not interfere with gas connection. Warning Improper use of the grounded plug can result in a risk of electrical shock. If the power cord is damaged have it replaced by an authorized Avanti Products Service Center._ > Mobile Home Installation The installation of this range must conform with the Manufactured Home construction and Safety Standard, Title 24 CFR, Part 3280 {formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD {Part 280)} or, when such standard is not applicable, the Standard for Manufactured Home Installations, ANSI A 225.1 and Manufactured Home Installations, Sites, and Communities ANSI/NFPA 501 A, or with local codes. When this range is installed in a mobile home, it must be secured to the floor during transit. Any method of securing the range is adequate as long as it conforms to the standards listed above. Copies of the standards may be obtained from: National Fire Protection Association American Gas Association Battery march Park 1515 Wilson Blvd. Quincy, MA 02269 Arlington, VA 22209 OPERATING YOUR GAS RANGE Before operating the unit, read this section thoroughly. The first time the burners are used, a small amount of smoke may be generated due to burning of grease on the burners, especially on oven and broiler burners. This is not dangerous. For that reason, the burners must be operated without any cooking purpose for 10 minutes for the first time. This range is equipped with an electric ignition system to ignite the burners. Therefore, it must be supplied with electricity. If any electric power failure occurs, using a match can ignite the burners. A constant supply of air is needed for combustion. Therefore, allow sufficient ventilation into the room where the range is placed. ^ Manual Lighting Of The Oven Burner During Power Outage You should place a lighted match next to the entrance of the burner hole. Depress the oven burner knob and turn counter-clockwise. Keep the control knob depressed for 10 seconds after lighting. Check that the burner is lit (Figure 5). Use extreme caution when lighting burners in this manner. > Operation of Surface Burners There are 3 different types of surface burners with different size and heat output on the cook top. A rapid burner (Front Right) Two semi-rapid burners (Back) A simmer burner (Front Left) A WARNINGS DO NOT ATTEMPT TO OPERATE ANY SURFACE BURNER WITHOUT INSTALLING IT. OTHERWISE, THERE IS A RISK OF EXPLOSION. • First, the surface burners must be installed correctly, as seen in Figure 5. • The ring and its cap must be in its place. The burners should be level with the surface of the main top. • The cookware supports must be in their places on the cook top. These plastic rings are already in place and are used to prevent rocking as shown in Figure 6. Use stable cookware with a flat bottom and always place the utensils on the cookware supports before lighting the burner. • The surface burners are controlled by knobs located on control panel at front side of the appliance, as seen in Figure 7. • There is a symbol over the knob on the control panel to identify which knob controls which burner. Also, there is a symbol indicator on the knobs, to aid in setting the burner to the desired temperature. > To Light the Desired Surface Burner • Push the control knob in. • After the burner ignites, turn the knob ...

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