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Stimmen - 3, Durchschnittliche Bewertung: 3.3 ( )

Anleitung Euro-Pro, modell KS315W

Hersteller: Euro-Pro
Dateigröße: 335.68 kb
Dateiname: KS315W_REV_0804A.pdf
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Anleitung Zusammenfassung


6 OPERATING INSTRUCTIONS ThermostatThis appliance is equipped with a protective thermostat. If the water reservoir runs out of water during steaming, the appliance will automatically turn OFF. To turn the unit back on, unplug from electrical outlet. Refill the water reservoir with cold water and let the unit cool down for approximately 8- 10 minutes. Once the unit is cool, re-plug in the appliance and set the timer to the desired amount of cooking time.Adding More Water During Cooking• For recipes with long cooking times, set the timer and add more water as needed through the filling spout at the rear of the unit. See illustration below. • When refilling, always turn the timer to the OFF position and unplug the appliance first. • Add sufficient warm water, making sure that you do not overfill past the MAX level on the water level indicator. • Turn the timer back on to the desired amount of time and continue steaming your food. Useful Hints & Tips• You can reduce cooking times by filling the water reservoir with warm water. • Do not pack the steaming baskets too tightly with food. Leave some space for the steam to circulate as much as possible. • The time required to steam may vary depending on the size of the pieces of food, the space left between items, the quality of the food used and individual tastes. For best results, use pieces of food of approximately the same size. If the pieces are of different sizes, layer the pieces putting the smallest pieces on top. • If you are steaming large quantities of food, remove the steamer lid halfway through the steaming process, stir the food and then replace the steamer lid. • You can use the water collected in the drip pan to make soups, sauces, etc. • Do not add salt or any other seasonings to the food until after the steaming process is completed. Seasoning the food before steaming may cause damage to the appliance. • Never steam frozen meat, poultry or seafood. Always allow to thaw first. • The rice bowl is ideal for steaming other foods such as fruit, puddings, quick breads, etc. Using Two or More Steaming Baskets• Always place the largest pieces or food that takes longer to cook on the lowest steaming basket. • You may place different foods in the steaming baskets, but as condensation will drip from the upper steaming basket to the lower ones, be sure that the flavors complement each other. • If steaming meat or poultry, always place these in the lower steaming basket so that the juices from the meat or seafood does not drip onto other foods. OPERATING INSTRUCTIONS OPERATING INSTRUCTIONS 4Warning: The steamer base should never be immersed in water. Caution: Make sure that the steamer base is unplugged from power source before attaching or removing any accessory.Important: Do NOToperate the appliance with the water reservoir empty as it could damage the appliance. Before Using the Food Steamer• Remove the appliance from its packaging and unpack all the accessories. • Wash the steamer lid, rice bowl, steaming baskets and the drip pan with warm, soapy water. You can wash these parts in a dishwasher but ONLY on the top rack. Rinse and dry well. All parts should be dry before mounting on the steamer base. • Wipe the steamer base with a damp cloth. Do NOTimmerse in water. Using the Food SteamerYour food steamer comes equipped with three steamer baskets. You may use just one at a time or all three together. • The steaming baskets can be assembled in any order on the steamer base. • After filling the water reservoir with water and placing the drip pan on the steamer base, place the first steaming basket on the drip pan. Place the food that you wish to be steamed in the steaming basket. We recommend that you place the largest pieces of food that take the longest to cook on the lower basket. Also, the food will steam more evenly if there is only one layer of food. • If you wish to use more than one steaming basket, attach one of the stacking rings on the bottom of the second steaming basket making sure notches and locking buttons are aligned work counter clockwise till all are snapped in place. • If you wish to use the third steamingbasket attach the second stacking ring on the bottom of the third steaming basket and place over the second steaming basket. • If you do not wish to use more than one steamer basket, place the steamer lid on the steaming basket. • Plug the appliance into an electrical outlet. • Turn the timer to the desired cooking time. The maximum cooking time on the timer is 60 minutes. The unit will start steaming after approximately 6 minutes. Condensation during steaming is normal. • The Power ON Light will come when the timer is set. • When the cooking time is up, the timer will ring and the light will go off. • Use ONLYsteaming accessories supplied with this unit. Assembling the Food Steamer• Place the steamer base on a flat, stable heat resistant surface, away from any objects or cabinets that could be damaged by steam. Do notplace on a dining room ...


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