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Anleitung Zusammenfassung
SENSOR COOkING bUTTONS
Sensor reheating table
Follow the instructions below when reheating different types of food.
The sensor Cooking buttons let you cook favorite foods using preset power levels and times at the touch of a button.
If the food is not thoroughly cooked or reheated when you use the auto cook feature, complete the cooking process by
Food
Amount
Procedure
selecting a power level and cooking the food for an additional amount of time.
Use only precooked, refrigerated foods.
Do not use the sensor Cooking buttons continuously. The oven must cool for 5 minutes between uses or the
Cover the plate with vented plastic wrap or waxed paper tucked under the plate. If the
food will overcook.
food is not as hot as you would like after using the Sensor Reheat function, continue
Sensor cooking utensils & covers
Dinner plate 1 serving
heating using additional time and power.
(1 plate)
Contents:
To obtain good cooking results using these functions, follow the directions for selecting the appropriate containers and
3-4 oz. meat, poultry or fish (up to 6 oz. with bone)
covers in the Cookware section on page 16.
½ cup starch (potatoes, pasta, rice, etc.)
02
½ cup vegetables (about 3 - 4 oz.)
U
Always use microwave-safe containers and cover with a lid or plastic wrap. When using plastic wrap, turn back
Cover the plate with a lid or vented plastic wrap. If the food is not as hot as you would
SING
one corner to allow steam to escape.
Casserole
like after using the “Sensor Reheat” function, continue heating using additional time and
Fill containers at least half full.
1 to 4
power. Stir the food once before serving.
y
servings
Contents:
OUR
Foods that require stirring or rotating should be stirred or turned at the end of the Sensor Cook cycle, when the
Pasta
Casserole, refrigerated foods.
time has started to count down on the display.
Pasta: canned spaghetti and ravioli
m
ICROW
Do not use the Auto Sensor cooking feature continuously. Wait 5 minutes before selecting another sensor cooking
operation.
AUTO dEFROST bUTTON
To avoid poor results, do not use the Auto Sensor when the room ambient temperature is too high or too low.
To thaw frozen foods, enter the weight of the food, and the microwave automatically sets the defrosting time, power
A
v
level and standing time. Press Enter/start button to start defrosting.
E
O
Sensor cooking table
1. Press the Auto Defrost button. The display shows: ENTER WEIGHT.
v
EN
Food
Amount
Procedure
2. Press the number buttons to directly enter the weight of the food.
3. Press Enter/start button.
Use only one microwave popcorn bag at a time. Be careful when removing
Popcorn
3.0 - 3.5 oz.
4. The oven will beep and the display will read TURN THE FOOD OVER twice during the defrosting process. Open
1 package
the heated bag from the oven and opening it. Let the oven cool for at least
5 minutes before using it again.
the oven door, and turn the food over.
Pierce each potato several times with a fork. Place on the turntable in a
Potato
1 to 6
Auto defrosting table
potatoes.
spoke-like fashion. After cooking, let the potatoes stand for 3-5 minutes. Let
the oven cool for at least 5 minutes before using it again.
Follow the instructions below when defrosting different types of food.
Place 1-3 pizza slices on a microwave-safe plate with the wide ends of the
Food
Amount
Procedure
Pizza
1 to 4 slices slices towards the outside edge of the plate. Do not let the slices overlap. Do
not cover. Let the oven cool for at least 5 minutes before using it again.
Roast Beef,
Pork
2.5-6.0 lbs.
Start with the food placed fat side down. After each stage, turn the food over and shield any
warm portions with narrow strips of aluminum foil. Let stand, covered for 10-20 minutes.
Use a measuring cup or mug and do not cover. Place the beverage in the
Beverage
8 oz.
oven. After heating, stir well. Let the oven cool for at least 5 minutes before
Steaks,
After each stage, rearrange the food. If there are any warm or thawed portions of food,
using it again.
Chops,
0.5-3.0 lbs.
shield them with narrow, flat pieces of aluminum foil. Remove any pieces of food that are
Fish
nearly defrosted. Let stand, covered for 5-10 minutes.
Chicken
breast
8 to 24 oz.
Place the chicken breasts on a microwave safe plate and cover with plastic
wrap. Cook to an internal temperature of 170 °F. Let stand for 5 minutes.
Ground
Cook
Meat
0.5-3.0 lbs.
After each stage, remove any pieces of food that are nearly defrosted. Let stand, covered
with foil for 5-10 minutes.
Frozen
Follow the package instructions for covering and letting stand. Use this
Remove giblets before freezing poultry. Start defrosting with the breast side down. After
breakfast
4 to 8 oz.
button for frozen sandwiches, breakfast entrees, pancakes, waffles, etc. Let
the oven cool for at least 5 minutes before using it again.
Whole
the first stage, turn the chicken over and shield any warm portions with narrow strips of
Chicken
2.5-6.0 lbs.
aluminum foil. After the second stage, again shield any warm portions with narrow strips
Frozen
Remove the food from its wrapping and follow the instructions on the box
of aluminum foil. Let stand, covered for 30-60 minutes in the refrigerator.
dinner
8 to 14 oz.
for covering and letting stand. Let the oven cool for at least 5 minutes before
using it again.
Chicken
Fresh
Place the fresh vegetables in a microwave-safe ceramic, glass, or plastic
Pieces
0.5-3.0 lbs.
After each stage, rearrange or remove any pieces of food that are nearly defrosted. Let
stand for 10-20 minutes.
Vegetables
1 to 4 cups
dish and add 2-4 tbs. of water. Cover with a lid or vented plastic wrap while
Check the food when you hear the oven signal. After the final stage, small sections may still be icy; let them stand
(Fresh
cooking and stir before letting stand. Let the oven cool for at least 5 minutes
to continue the thawing process. The food is not defrosted until all ice crystals have thawed. Shielding roasts and
Veggies)
before using it again.
Veggies
pieces of steak using small pieces of foil prevents the edges from being cooked before the center of the food has
Frozen
Place the frozen vegetables in a microwave-safe ceramic, glass, or plastic
defrosted. Use narrow, flat, smooth strips of aluminum foil to cover edges and thinner sections of the food.
Vegetables
1 to 4
dish and add 2-4 tbs. of water. Cover with a lid or vented plastic wrap to
(Frozen
servings
cook. Stir before letting stand for 3-5 minutes. Let the oven cool for at least
1 POUNd dEFROST bUTTON
Veggies)
5 minutes before using it again.
To thaw frozen 1.0 lbs foods, press this button, and the microwave automatically sets the defrosting time, power level
SENSOR REhEAT bUTTON
and standing time.
1. Press the 1 pound Defrost button. The display shows: 1.0 LB.
Heating leftovers and precooked foods is easy with your new microwave. By actually sensing the humidity that
2. Press the Enter/start button to start defrosting.
escapes as the food is heated, the oven’s heating time is automatically adjusted depending on the type and amount of
precooked food.
3. The oven will beep and the display will read TURN THE FOOD OVER twice during the defrosting process. Open
the oven door, and turn the food over.
All food must already be precooked. Plates of food and casseroles should be stored at refrigerator temperature.
Press the Reheat button to begin reheating your precooked food. The display will show SELECT mENU 1 TO 3.
4. If you do not turn the food over when TURN THE FOOD OVER is displayed, the oven will pause until you press the
press the Enter/start button and the oven will start. If you want to check the current time while reheating,
Enter/start button.
press the Clock button.
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