Stimmen - 4, Durchschnittliche Bewertung: 4.3
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Anleitung Zusammenfassung
To verity the additional cooking time, check the Display Window. (up to 10 taps/minutes) NOTE: 1 .Within one minute after closing the door, you can set Quick Min, otherwise, the oven will beep twice. 2.You can use other power levels. Select desired power level before pressing Quick Min Pad. 3.After setting the time by Quick Min Pad, you cannot use Number Pads, and vice versa. Auto Defrost This feature allows you to defrost meat, poultry and seafood simply by entering the weight. Example: To defrost 1.5 pounds of meat. Place food on microwave safe roasting rack in an appropriately sized dish. 1 • • Press. 2. ms • Enter weight of the food using the number pads. Weight must be programmed in pounds and tenths of a pound. (See conversion chart below.) 3. » Press. ►Defrosting will start. The time on the screen will count down. Halfway through defrosting, beep sounds. Turn over, rearrange foods, remove defrost areas or shield with aluminum foil. (See directions "DURING DEFROSTING" in page 10.) Quick Min Start Conversion Chart: Follow the chart to convert ounces or hundredths of a pound into tenths of a pound. To use Auto Defrost, program the weight of the food in lbs. (1.0) and tenths of a lb. (0.1). If a piece of meat weighs 1.95 lbs. or 1 lb. 14 oz., program 1.9 lbs. If a piece of meat weighs 1.99 lbs. or 2 lbs. 0 oz., program 2.0 pounds. Ounces Hundredths of a Pound Tenths of a Pound • 0 .01 - .05 0.0 1 - 2 .06 - .15 0.1 3 - 4 .16-.25 0.2 5 .26 - .35 0.3 6-7 .36 - .45 0.4 8 .46 - .55 0.5 9- 10 .56 - .65 0.6 11 - 12 .66 - .75 0.7 13 .76 - .85 0.8 14-15 .86 - .95 0.9 9 _Defrosting Tips & Techniques_ Before Freezing: 1. Freeze meats, poultry, and fish in packages with only 1 or 2 layers of food. Place wax paper between layers. 2. Package in heavy-duty plastic wraps, bags (labeled “For Freezer"), or freezer paper. 3. Remove as much air as possible, i.e. create a vacuum. 4. Seal securely, date, and label. To Defrost: 1. Remove wrapper. This helps moisture to evaporate. Juices from food can get hot and cook the food. 2. Set food on microwave safe roasting rack in an appropriately sized dish. 3. Place roasts fat-side down. Place whole poultry breast-side down. 4. Drain liquids during defrosting. 5. Turn over (invert) items during defrosting. 6. Shield edges and ends if needed. {See Cooking Techniques). 7. Select power and minimum time so that items will be under-defrosted. After Defrosting: 1. Large items may be icy in the center. Defrosting will complete during STANDING TIME. 2. Let stand, covered with plastic wrap, in the refrigerator for time shown in the chart below. 3. See chart below for standing time and rinsing directions. 4. Items which have been layered should be rinsed separately or have a longer stand time. FOOD DEFROST TIME at P3 (minVlb.) DURING DEFROSTING AFTER DEFROSTING Stand Time Rinse Fish and Seafood [up to 3 lbs. (1.4 kg)] Crabmeat 6 Break apart/Rearrange 5 min. YES Fish Steaks 4 to 6 Turn over Fish Fillets 4 to 6 Turn over/Rearrange/Shield ends Sea Scallops 4 to 6 Break apart/Remove defrosted pieces Whole fish 4 to 6 Turn over Meat Ground Meat 4 to 5 Turn over/Remove defrosted portion/ Shield edges 10 min. NO Roasts [272-4 lbs. (1.1-1.8 kg)] 4 to 8 Turn over/Shield ends and defrosted surface 30 min. in refrig. Chops/Steak 6 to 8 Turn over/Rearrange/Shield ends and defrosted surface 5 mtn. Ribs/T-bone 6 to 8 Turn over/Rearrange/Shield ends and defrosted surface Stew Meat 4 to 8 Break apart/Rearrange/ Remove defrosted pieces Liver (thin sliced) 4 to 6 Drain liquid/Turn over/ Separate pieces Bacon (sliced) 4 Turn over ---- Poultry Chicken, Whole [up to 3 lbs. (1.4 kg)] 4 to 6 Turn over/Shield 20 min. in refrig. YES Cutlets 4 to 6 Break apart/Turn over/ Remove defrosted Pieces 5 min. Pieces 4 to 6 Break apart/Turn over/Shield 10 min. Cornish Hens 6 to 8 Turn over/Shield Turkey Breast [5-6 lbs. (2.3-2.7 kg)] 6 Turn over/Shield 20 min. in refrig. 10 Popcorn Function Example: To heat 1.75 oz. of Popcorn 1. © • Press twice. 2. Serving/ Weight Press. once twice 3 times 4 times 5 times 1.75oz 50 g 2.65 oz 75 g 2.85 oz 80 g 3.0 oz 85 g 3.5 oz 99 g 3• EorB Optional. 4. Quick Min Start * Press Start Pad. ►After several seconds, cooking time appears on the Display Window and begins to count down. Ingenious Use by [p or [ó] When using popcorn pad, the weight may not be the same as offered. By using the number pad Q] or [o], the programs can be adjusted to cook food for a heavier or lighter weight. To control by (Tj or [o] pad: I ; I 1 tap = More+ PTiis 2 laps -More++ I o I 1 taps = Less" J:— 2 taps = Less” Press Press m or [o] pads before pressing Start. NOTES ON POPCORN PAD: 1. Use prepackaged room temperature microwave popcorn. Read manufacturers' instructions. 2. Place bag in oven according to manufacturers' directions. 3. Pop only one bag at a time. 4. After popping, allow the conte...