Keep them safe. Pass them on if you pass the cookware on. before using for the first time • Remove all packaging and labels, but keep the packaging till you're satisfied the cookware is functioning. • Wash the cookware in warm, soapy water, rinse, and dry thoroughly. suitable hob types are: • Gas, electric, halogen, ceramic, induction, solid fuel, or oil-fired. mind your fingers • Use oven gloves or a cloth when handling your cookware. • Don't touch the pan bodies or lids - use the handles