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Anleitung Zusammenfassung
O. Box 35020 • Louisville, KY 40232 • USA • email: info@grindmaster.com ©Grindmaster Corporation, 1995 Printed in USA 0804 Form# ES-365-04 600 SERIES ESPRESSO GRINDERS INSTRUCTION MANUAL WARNING - UNPLUG GRINDER FROM OUTLET BEFORE SERVICING OR ADJUSTING 1) Bean Hopper Lid 2) Bean Hopper 3) Grind Adjustment Dial 4) Dosing Chamber 5) Dosing Lever 6) Filter Holder Guide 7) On/Off Switch INSTALLATION 1. Place bean hopper on grinder base 2. Press grind adjustment tab down 3. Turn grind adjustment dial clockwise until grinding burrs touch 4. Turn dial back counterclockwise five notches 5. The grinder should now be set to the correct grind (slight adjustment may be necessary) 6. Place whole bean coffee in hopper 7. Plug grinder into grounded outlet 8. Turn power switch on 9. Open bean hopper shutoff by pulling out bean hopper shutter 10. If grinder does not start grinding, grind may need to be adjusted to a coarser setting by turning the adjustment dial counterclockwise HOW TO OPERATE 1. Remove bean hopper lid 2. Fill bean hopper with whole bean coffee 3. Turn the grinder “on” to fill the doser with ground coffee For the Model 625, turn the grinder “off” when the doser is filled For the Model 650, leave the switch in the “on” position — The grinder will automatically turn on and refill the dosing chamber when the sensing switch senses it is low 4. Place the filter holder under the doser outlet until it rests at the filter stop 5. Pull the dosing lever once for a single serving or twice for a double serving NOTE: The coffee in the dosing chamber must cover the portioning dividers in order to accurately dispense a portion 6. Lightly tamp and level the grounds with even pressure as needed 7. Wipe or brush away any excess grounds on the rim of the filter holder 8. You are now ready to load the filter holder into the espresso machine and start the brewing process TO ADJUST THE PORTION (DOSER) The amount of coffee dispensed from the doser may be adjusted as follows: 1. Remove the doser lid 2. Locate the knob in the center of the dosing chamber 3. To decrease the portion size turn the knob clockwise 4. To increase the portion size turn the knob counterclockwise NOTE: You will feel/hear the knob click at each setting. When increasing the setting take care not to turn the knob too far. When clicking stops, turn clockwise until you reach the first click. This setting is the maximum dosage. TO ADJUST THE GRIND 1. Locate the grind adjustment dial 2. Press down grind adjustment tab 3. To adjust to a finer grind turn the dial clockwise NOTE: If dial stops, the grinding burrs are touching. Turn dial back a minimum of two notches. The approximate range for espresso grind should be 4-6 notches back after the burrs are touching. 4. To adjust to a coarser grind, turn the dial counterclockwise NOTE: The precision burrs are very sensitive to adjustments; therefore, a slight adjustment is all that may be need...
Dieses Handbuch ist für folgende Modelle:Kaffeemühlen - 625 (132.12 kb)