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Hersteller: Blodgett Dateigröße: 1.74 mb Dateiname: 945539EN.pdf Unterrichtssprache:

ECO functions let you to optimize the energy consumption during cooking. Thus it is necessary to set the cooking time first. To get more information about the recommended settings, refer to the cooking tables with the equivalent usual oven function. For energy-saving baking and cooking of mainly dry bakery items as well as for baking in tins on one shelf position. To bake maximum on three oven shelf positions at the same time. Decrease the oven temperatures (20-40 °C) compared with Conventional. And to dry food. To bake on one shelf position food with a more intensive browning and a crispy base. Decrease the oven temperatures (20-40 °C) compared with Conventional cooking. To prepare very lean, tender roasted food. Daily use 13 Oven function Application 9 Conventional Cooking 10 Frozen Foods 11 Turbo Grilling 12 Fast Grilling 13 Grilling 14 Keep Warm 15 Defrost 16 Bottom Heat 17 ECO Roasting 18 Steam Cleaning Changing the oven temperature To bake and roast food on one shelf position. To make your convenience food like e.g. French Fries, Wedg es, spring rolls crispy. To roast larger meat joints or poultry with bones on one shelf position. Also to gratinate and to brown. To grill flat food in large quantities. To toast bread. To grill flat food in the middle of the grill. To toast bread. To keep food warm. To defrost frozen food. To bake cakes with a crispy base, and to preserve food. ECO functions let you to optimize the energy consumption during cooking. Thus it is necessary to set the cooking time first. To get more information about the recommended settings, refer to the cooking tables with the equivalent usual oven function. To clean the oven interior using steam. . Touch / to change the temperature in steps of 5 °C. When the appliance is at the set temperature, an acoustic signal operates three times and the Heat up indicator goes off. Examining the oven temperature You can examine the temperature in the appliance when the function or programme operates. 1. Touch The Temperature/Time display shows the temperature in the appliance. If you want to change the oven temperature, touch one more time and use or . 2. Touch to go back to the set temperature or the display will show it automatically after five seconds. Fast heat up function The fast heat up function decreases the heat up time. 14 14 Daily use Do not put food in the oven when the fast heat up function operates. Activating the fast heat up function: Touch and hold for more then three seconds. If you activate the fast heat up function, the bars on the display flash one by one to show that the function operates. The fast heat up is not available with every oven function. An acoustic signal operates if the fast heat up is not available for set function. Steam cooking The water drawer is in the control panel. 1. Fill the water drawer with 800 ml of water. The water supply is for approximately 40 minutes. CAUTION! Do not put water directly into the steam generator! Use only water as the liquid. Do not use filtered (demineralised) or distilled water. 2. Activate the appliance. 3. Set the Steam function (refer to table "Oven function") and temperature. 4. Touch to set the DURATION or END function (refer to "Setting the END" or "Setting the DURATION"). The first steam shows after approximately 2 minutes. An acoustic signal sounds when the temperature is approximately 96°C. The signal sounds again at the end of the cooking time. 5. Touch to deactivate the acoustic signal and the appliance. When the water drawer has been emptied, an acoustic signal sounds. When the appliance has cooled down, soak up all remaining water from the steam generator with the Sponge. If necessary, clean the steam generator with some vinegar. Let the appliance dry fully with the open door. Clock functions 15 Energy saving The appliance has some features that help you save energy during everyday cooking: • Residual heat: – the oven function or programme operates: the heating elements are deactivated 10% time earlier (the lamp and fan continue to operate). The condition: the cooking time is longer then 30 minutes or you use the clock functions (Duration, End, Time delay). – the oven is off: you can use the heat to keep the food warm. The indication: the clock/ Residual heat display shows the remaining temperature, the bars show the decreasing temperature. • Oven lamp off -touch to deactivate the oven lamp during cooking; • Display off - if necessary, deactivate the appliance. Touch and at the same time until the display goes out (or on). • Eco functions - refer to "Oven function". CLOCK FUNCTIONS SYMBOL FUNCTION DESCRIPTION COUNT UP TIMER To set count up. It shows how long the appliance operates. This function has no effect on the operation of the appliance. TIME OF DAY To examine the time of day. For changing the time of day refer to 'Setting the time of day'. DURATION To set how long the appliance operates. END To set when the appliance deactivates. You can use Duration and End at th...

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