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Anleitung Moffat, modell E25

Hersteller: Moffat
Dateigröße: 1.01 mb
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Anleitung Zusammenfassung


The E27 is able to provide an exceptional result with a wide range of fresh, par-baked and pre-proofed frozen doughs including French sticks, baguettes and dinner rolls. The oven is also ideal for baking croissants, Danish pastries, flat breads, frozen pizzas, chicken, cookies and other cake and confectionery products. E27 / 2 In compact applications, the E27 can be double stacked to provide extra capacity. 3 tray capacity (2 wire racks supplied) Bi-directional reversing fan system 60 minute bake timer Stainless steel exterior Insulated easy clean vitreous interior Toughened twin pane glass door Internal lighting Mechanical thermostat variable between 50°C to 250°C Drop down door E27 / A28 Single ovens can be mounted on the custom A28 stand. Constructed entirely of stainless steel, the stand includes runners to hold up to six 460mm x 660mm trays. Dual Direction Fan 3 tray capacity (2 wire racks supplied) Bi-directional reversing fan system 60 minute bake timer Stainless steel exterior Insulated easy clean vitreous interior Toughened twin pane glass door Internal lighting Mechanical thermostat variable between 50°C to 250°C Drop down door E27 / A28 Single ovens can be mounted on the custom A28 stand. Constructed entirely of stainless steel, the stand includes runners to hold up to six 460mm x 660mm trays. Dual Direction Fan Compact and versatile two tray Turbofan plug in (10 Amp) oven. For the very best results in cafes, coffee shops, small restaurants, convenience stores and takeaways. The E25 is ideal for cookies, muffins, Danish pastries, biscotti, breads, cakes, baked potatoes, frozen pizzas, roast chickens, and many other snack or takeaway foods. The compact design and the versatile, simple 10 Amp plug in installation make the E25 an ideal countertop support oven as well as being ideal for outside catering. Turbofan E25 / A25 E25 and E26 Single ovens can be mounted on the custom A25 stand. Constructed entirely of stainless steel, the stand Electric includes runners to hold up to six 460mm x 330mm trays. Convection Ovens E25 / 2 In compact applications, the E25 can be double stacked to provide extra capacity. Low Velocity Fan Two tray capacity (wire racks included) 60 minute timer Stainless steel exterior Insulated easy clean vitreous interior Toughened twin pane glass door Internal lighting Mechanical thermostat, variable between 50°C to 250°C Drop down door 240V 10 Amp plug in E26 / A28 Single ovens can be mounted on the custom A28 stand. Constructed entirely of stainless steel,the stand includes runners to hold up to six 400mm x 600mm trays. E26 / 2 In compact applications, the E26 can be double stacked to provide extra capacity. Versatile countertop convection oven with capacity for two 400mm x 600mm Euronorm baking trays. Designed to provide a fast, even bake, Bakbar’s specially designed pyramid baffle system evenly distributes hot air around the oven, preventing the need to turn trays. The E26 is able to provide an exceptional result wit...

Dieses Handbuch ist für folgende Modelle:
Elektrische Backöfen - A25 (1.01 mb)
Elektrische Backöfen - A26 (1.01 mb)
Elektrische Backöfen - A28 (1.01 mb)
Elektrische Backöfen - E2Max (1.01 mb)

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